すし丸Sushimaru
Franchise
All 9 allergens Japan requires can be checked in the official document. Plus 18 recommended items, excluding Macadamia Nuts, Pistachio. (Required: Eggs, Milk, Wheat, Buckwheat, Peanuts, Shrimp, Crab, Walnut, Cashew Nuts) Confirmed current in September 2026.
Collected and organised by this site from the documents the company publishes.※
Select the allergens you need to avoid. We will tell you whether the published source document covers them.
Choose your allergens and we will prepare a Japanese sentence to show to the staff.
Some allergens cannot be checked here
(Celery, Lupin, Mustard and more)
This document covers only 27 of Japan's 29 listed items. The other 2 — including Macadamia Nuts, Pistachio — cannot be checked here.
If you avoid any of these, please check with the restaurant directly before visiting.
In addition, the published material cannot answer for Celery, Lupin, Mustard, Sulphur Dioxide and Sulphites — items that EU, International (Codex) require.
Learn more: how our allergen data works
How to check with this restaurant
The "About allergen ingredients" page on the official site carries a chart (as images) that marks, for each menu item, which of 28 items it uses: the 8 specified allergens and the 20 items designated as equivalent to them. Sushi is shown without wasabi; wasabi, the table soy sauce and similar items are listed separately. The page notes that some items, such as limited-time products, are not in the chart.
Show the original
公式サイトの「アレルギー食材について」のページに、メニューごとに特定原材料8品目と特定原材料に準ずる20品目の計28品目のうち、使用しているものに印を付けた一覧表(画像)が載っています。お寿司はわさび抜きで表示されており、わさびや卓上の醤油などは別に表示されています。限定商品など、表に載っていないメニューもあると案内されています。
How they handle allergies
Allergy notes
Sushimaru explains that the chart shows whether an allergen is used as an ingredient, and that allergens may get onto or into food through production lines shared at the manufacturing plants or during preparation in the store kitchens.
Show the original
表は原材料として使用しているかどうかを示すもので、製造工場での製造ラインの共有や、店舗の厨房での調理の過程で、アレルギー原材料が付着・混入することがあるとすし丸は案内しています。
Differences between stores
The published material says nothing about differences between stores. Saying nothing is not saying there are none.
The chart does not state whether anything differs from store to store.(machine translation)
Show the original
この一覧表には、店舗ごとの違いについての記載はありません。
How to check the material
The original material, and how to read it.
Symbols at a glance
How the document's marks are shown on this site.
- ○read here as:ContainsThe document's legend defines ○ as "contains the allergen." A product marked with this symbol contains that ingredient.
Show the original
資料の凡例は【○】を「アレルゲンあり」としています。この記号がある商品には、その原材料が使われています。 - －read here as:Does not containThe document's legend defines − as "does not contain the allergen." Sushimaru also notes that ingredients not listed in the table may still get onto or into a dish through shared production lines at the manufacturing plant or shared kitchen equipment in the store.
Show the original
資料の凡例は【－】を「アレルゲンなし」としています。この記号の商品にはその原材料は使われていませんが、すし丸は製造工場でのライン共有や店舗調理での器具共用により、表に記載のない原材料が付着・混入することがあるとも案内しています。
No scope of possible cross-contact (a shared fryer, a shared line, and so on) is recorded for this document's marks. The scope may be given in the document's notes or under “Notes for reading”.
Documents (1)
- susi-maru.co.jpアレルギー一覧表(画像)Allergen chart (images) — Covers 28 items (pistachio not covered) (28 columns confirmed) — Source date: not recorded — Source checked on the official site: Sep 25, 2026
About this file
Document size: 画像12枚による一覧表です。案内・注意事項の画像1枚、通期メニューの一覧表8枚(①〜⑧)、季節メニューの一覧表3枚で構成され、各画像にカテゴリー・商品名ごとの28品目の含有有無を示す表が載っています。The chart consists of 12 images: one image of introductory notes, eight images (numbered 1-8) listing the regular menu, and three images listing the seasonal menu. Each image is a table of categories and item names showing whether each of the 28 allergens is present.
This document is image-only, so in-page search and screen readers will not work on it. Expect to zoom in.
What the dates mean※
How to read the documents
- How menus are ordered
- Listed by category
- How to use it
The chain notes that ingredients used may change without notice as menu items are revised, and asks customers to always check the latest version of the chart.
Show the original
メニューの規格変更に伴い、予告なく使用原材料が変わることがあるとすし丸は案内しています。一覧表は常に最新のものを確認するよう呼びかけています。
- Notes for reading
This chart covers 28 items: the 8 specified allergens and the 20 items designated as equivalent to them. Sushi items are shown without wasabi; wasabi, the table soy sauce and similar items are covered separately, outside this chart. The seasonal menu is listed in its own separate chart from the regular menu. Some items, such as limited-time products, are not listed in this chart.
Show the original
この表は特定原材料8品目と特定原材料に準ずる20品目、あわせて28品目を対象にしています。お寿司はわさび抜きの状態で表示されており、わさびや卓上の醤油などはこの表とは別に案内されています。季節メニューは通期メニューとは別の一覧表に掲載されています。期間限定商品など、この表に載っていないメニューもあります。
Details
Official Site & Links
Menu names in your language are machine-translated.
Found an error in the allergen information?
If something here differs from the official information, please tell us. Anything that bears on safety is taken down until it is checked. If you are about to eat, check the official information rather than waiting for us.
Report an error in this allergen informationNotes
- ※ About the information on this page
- This site collected and organised this page from documents the company publishes. We cannot guarantee it is accurate or current, and it is not medical advice. Before you eat, check with the restaurant or its official information.
- ※ Document dates
- The source check date records our check on the official site, not a review of every listed value or a safety assessment. The material may have changed since. “Source date: not recorded” does not establish whether the source is undated.
- ※ What this page covers
- This page carries food-allergen labeling information. Gluten-free claims and religious dietary exclusions are decided by different criteria.