元町珈琲Motomachi Coffee

The document states that ingredients may change without notice even when the menu name stays the same, and it asks readers to always check the latest version of the list.

This list covers only the 8 items whose disclosure Japan's food labeling law requires (the document itself states, in a note at the bottom of each page, that "this allergen information shows the 8 items whose disclosure the Food Sanitation Act requires"), and it is a matrix with one column per item to the right of the menu name column. The document defines only the ● mark, as "the ● mark shows items contained as an ingredient," and does not state what an unmarked cell means. Because this is a matrix table with a dedicated column for each of the 8 mandatory items, we read an unmarked cell as our own judgement that the item is not used. The document also notes that the listing is based on a review of ingredient specifications and is theoretical, since ingredients not normally used in a dish may become attached or mixed in during preparation at a supplier's factory or in-store, so this is not a guarantee against reactions even for unmarked items. Many set menus and pasta or toast items also carry notes such as "excluding the mini salad" or "excluding the item you choose," meaning the marks describe the set with that part left out, and any allergens in the excluded part are not reflected in this table.