きん太Kinta
Franchise
Cashew Nuts cannot be checked in this official document. It answers for 8 of the 9 allergens Japan requires. Recommended items are not covered. As of August 2026.
This page is an entry point we compiled from officially published information. Always make your final check against the official source.
Covers the mandatory items only (how many depends on the chart's edition)
Select the allergens you need to avoid. We will tell you whether the published source document covers them.
Choose your allergens and we will prepare a Japanese sentence to show to the staff.
Some allergens cannot be checked here
This document covers only 8 of Japan's 29 listed items. The other 21 — including Cashew Nuts, Almond, Abalone — cannot be checked here.
If you avoid any of these, please check with the restaurant directly before visiting.
In addition, the published material cannot answer for Celery, Fish, Lupin, Molluscs, Mustard, Sesame Seeds, Soybeans, Sulphur Dioxide and Sulphites — items that EU, United States, International (Codex) require.
Learn more: how our allergen data works
How to check with this restaurant
Published as an "Allergen List" page on the official website.
Show the original
公式サイトに「アレルゲン一覧」ページが掲載されています。
This page carries food-allergen labeling information. Gluten-free claims and religious dietary exclusions are decided by different criteria.
Differences between stores
The material states that the menu offered differs between stores.
Some locations note that a few items are not offered.(machine translation)
Show the original
店舗によっては一部取り扱いのない商品がある旨が案内されています。
Please confirm at the store you are visiting.
How to check the material
The original material, and how to read it.
The source check date records our check on the official site, not a review of every listed value or a safety assessment. The material may have changed since. “Source date: not recorded” does not establish whether the source is undated.
See how to read the symbols (2)
アレルゲン一覧
Allergen List — This document is written in Japanese — Covers the mandatory items only (how many depends on the chart's edition) (8 columns confirmed) — Date stated in the source: Aug 25, 2026 — Source checked on the official site: Sep 22, 2026
This document is image-only, so in-page search and screen readers will not work on it. Expect to zoom in.
- Document size
5 image pages (Grand Menu 1 & 2, Lunch Menu, Choice-size Menu, Monjayaki Menu, Monjayaki All-you-can-eat Add-on Menu, and Seasonal Menu), a table with a column for each of 8 items: egg, dairy, wheat, shrimp, crab, buckwheat, peanut, walnut
Show the original
画像5枚(グランドメニュー1・2、ランチメニュー、チョイサイズメニュー、もんじゃメニュー、もんじゃ食べ放題追加メニュー、期間限定メニューを収録)、卵・乳成分・小麦・えび・かに・そば・落花生・くるみの8品目を列にした一覧表
- How menus are ordered
- Listed by category
- How to use it
Ordered by category: teppanyaki, okonomiyaki, monjayaki, yakisoba, yakiudon, kinta-yaki, dashi-oko, lunch, choice-size, monjayaki all-you-can-eat add-ons, and seasonal items.
Show the original
鉄板焼・お好み焼・もんじゃ・焼そば・焼うどん・きん太焼・だしおこ・ランチ・チョイサイズ・もんじゃ食べ放題追加・期間限定の各カテゴリー順に並んでいます。
- Notes for reading
A table with a column per one of Japan's 8 mandatory allergens (cashew nut, added to the mandatory list by the April 2026 revision, is not yet included). ● shows the ingredient is used, ー (dash) shows it is not. The table is published as JPEG images and cannot be extracted as text.
Show the original
特定原材料8品目(2026年4月の法改正で追加されたカシューナッツは未収録)を列にした表で、●がその原材料を含むこと、ー(ハイフン)は含まないことを示します。表はJPEG画像として公開されており、テキストとしては抽出できません。
- Legibility notes
Published as images, but the text is clearly legible.
Show the original
画像として公開されていますが、文字ははっきり読めます。
- Document edition
Updated: August 25, 2026
Show the original
更新日: 2026年8月25日
How to read the symbols
The original document uses the symbols below. Our table shows the original symbol next to items with possible cross-contact.
| How it appears | Meaning |
|---|---|
| ● | This symbol shows the dish uses the ingredient.Show the originalそのメニューに原材料として使用していることを示す記号です。 |
| ー | This symbol shows the dish does not use the ingredient. It does not rule out incidental cross-contact from shared equipment or utensils. Show the originalそのメニューに原材料として使用していないことを示す記号です。ただし、設備・調理器具の共用による微量混入の可能性は否定されていません。 |
This document does not state, per symbol, the scope of possible cross-contact (a shared fryer, a shared line, and so on).
Details
Allergy notes
The factory may produce items on the same equipment as products containing allergens, and stores also share cooking utensils, equipment and tableware, so trace amounts of allergenic substances may be present. Because ingredients can change without notice, the site directs visitors to check the official website or ask in store for the latest information. Some items are not offered at every location.
Show the original
製造工場ではアレルゲンを含む原材料と同じ設備で製造することがあり、店舗でも調理器具・設備・食器を共用しているため、アレルギー物質が微量に混入する可能性があります。原材料は予告なく変更される場合があるため、最新情報は公式サイトまたは店舗で確認するよう案内されています。また、店舗によっては一部取り扱いのない商品もあります。
Official Site & Links
Menu names in your language are machine-translated.
Found an error in the allergen information?
Please tell us if anything here differs from the official information. Safety-related reports take priority, and we hide the affected entry until we have checked it. If you are about to eat, please check with the venue rather than waiting for us.
Report an error in this allergen information