塩元帥Shio Gensui
Franchise
Cashew Nuts cannot be checked in this official document. It answers for 8 of the 9 allergens Japan requires. Only 6 of the 20 recommended items can be checked. We checked the material on the official site in September 2026; it may have changed since.
This page is an entry point we compiled from officially published information. Always make your final check against the official source.
Select the allergens you need to avoid. We will tell you whether the published source document covers them.
Choose your allergens and we will prepare a Japanese sentence to show to the staff.
Some allergens cannot be checked here
This document covers only 14 of Japan's 29 listed items. The other 15 — including Cashew Nuts, Almond, Abalone — cannot be checked here.
If you avoid any of these, please check with the restaurant directly before visiting.
In addition, the published material cannot answer for Celery, Lupin, Molluscs, Mustard, Sulphur Dioxide and Sulphites — items that EU, International (Codex) require.
This page carries food-allergen labeling information. Gluten-free claims and religious dietary exclusions are decided by different criteria.
Differences between stores
The material states that the menu offered differs between stores.
At the top of the same menu page that carries the allergen chart, a note states that the menu offered differs from store to store.(machine translation)
Show the original
アレルギー表を掲載しているのと同じお品書きページの冒頭に「メニューは店舗により異なります。」との注記があります。
Please confirm at the store you are visiting.
How to check the material
The original material, and how to read it.
Symbols at a glance
What each mark in the documents means in this site's terms. Where a document does not define a mark, the reading is ours.
- ●read here as:Contains
- ※●read here as:Possible cross-contamination
- Blankread here as:Does not contain(our reading)
Documents (1)
- shiogensui.comお品書き アレルギー表Menu page allergen chart — Source date: not recorded — Source checked on the official site: Sep 13, 2026Document size: 公式サイトのお品書きページに画像として掲載されているアレルギー表(麺類9品・サイドメニュー13品の計22品目対象)。An allergen chart, shown as an image on the official site's menu page, covering 22 items (9 noodle dishes and 13 side dishes).
This document is image-only, so in-page search and screen readers will not work on it. Expect to zoom in.
The source check date records our check on the official site, not a review of every listed value or a safety assessment. The material may have changed since. “Source date: not recorded” does not establish whether the source is undated.
How to read the documents
- How menus are ordered
- Listed by category
- Notes for reading
Alongside the 8 mandatory allergens (egg, wheat, milk, buckwheat, peanut, walnut, shrimp, crab), it shows whether soy, sesame, mackerel, pork, beef and chicken are used. Shrimp and crab on the Jako Rice are marked with a note saying they are not used directly but may be present from incidental contact during fishing or production. Drinks are not covered by this chart.
Show the original
特定原材料8品目(卵・小麦・乳製品・そば・落花生・くるみ・えび・かに)に加え、大豆・ごま・さば・豚肉・牛肉・鶏肉の使用状況を確認できます。じゃこ飯のえび・かにには、直接使用していないが漁獲・生産の過程で混入する場合があるという注記付きの印が付いています。ドリンク類はこの表の対象外です。
- Legibility notes
The allergen chart is published as an image; it carries no embedded text.
Show the original
アレルギー表は画像として掲載されており、文字情報としては埋め込まれていません。
How to read the symbols
The original document uses the symbols below. Our table shows the original symbol next to items with possible cross-contact.
| How it appears | Meaning |
|---|---|
| ● | This symbol shows that the dish uses this ingredient.Show the originalその原材料を使用していることを示す記号です。 |
| ※● | This symbol shows the ingredient is not directly used in the dish, but may be present due to circumstances in fishing or production. Show the original商品に直接使用してはいませんが、漁獲・生産の関係上、混入している場合があることを示す記号です。 |
| Blank (our reading) | The chart leaves this ingredient's cell blank; we read a blank cell as meaning the ingredient is not used.Show the original表がその原材料の欄を空欄にしていることから、使用していないものとして読み取っています。 |
No scope of possible cross-contact (a shared fryer, a shared line, and so on) is recorded for this document's marks. The scope may be given in the document's notes or under “Notes for reading”.
Details
Allergy notes
The official site's menu page carries an allergen chart covering 9 noodle dishes and 13 side dishes. Alongside the 8 mandatory allergens (egg, wheat, milk, buckwheat, peanut, walnut, shrimp, crab), it shows whether soy, sesame, mackerel, pork, beef and chicken are used. Shrimp and crab on the Jako Rice are marked with a note saying they are not used directly but may be present from incidental contact during fishing or production. Drinks are not covered by this chart.
Show the original
公式サイトのお品書きページに、麺類9品とサイドメニュー13品を対象としたアレルギー表を掲載しています。特定原材料8品目(卵・小麦・乳製品・そば・落花生・くるみ・えび・かに)に加え、大豆・ごま・さば・豚肉・牛肉・鶏肉の使用状況を確認できます。じゃこ飯のえび・かにには、直接使用していないものの漁獲・生産の過程で混入する場合があるとの注記付きの印が付いています。ドリンク類はこの表の対象外です。
Official Site & Links
Menu names in your language are machine-translated.
Found an error in the allergen information?
Please tell us if anything here differs from the official information. Safety-related reports take priority, and we hide the affected entry until we have checked it. If you are about to eat, please check with the venue rather than waiting for us.
Report an error in this allergen information