ちからChikara
Franchise
All 9 allergens Japan requires can be checked in the official document. Only 17 of the 20 recommended items can be checked. (Eggs, Milk, Wheat, Buckwheat, Peanuts, Shrimp, Crab, Walnut, Cashew Nuts) We checked the material on the official site in September 2026; it may have changed since.
This page is an entry point we compiled from officially published information. Always make your final check against the official source.
coverage differs by document — at its narrowest, Covers the mandatory items only
Select the allergens you need to avoid. We will tell you whether the published source document covers them.
Choose your allergens and we will prepare a Japanese sentence to show to the staff.
Some allergens cannot be checked here
This document covers only 26 of Japan's 29 listed items. The other 3 — including Almond, Macadamia Nuts, Pistachio — cannot be checked here.
If you avoid any of these, please check with the restaurant directly before visiting.
In addition, the published material cannot answer for Celery, Lupin, Mustard, Sulphur Dioxide and Sulphites — items that EU, International (Codex) require.
This page carries food-allergen labeling information. Gluten-free claims and religious dietary exclusions are decided by different criteria.
Differences between stores
The published material says nothing about differences between stores. Saying nothing is not saying there are none.
How to check the material
The original material, and how to read it.
Symbols at a glance
What each mark in the documents means in this site's terms. Where a document does not define a mark, the reading is ours.
ちからメニュー 特定原材料一覧表(うどん・そば、持ち帰り・丼・トッピング・薬味類、中華そば専門店、ご飯類・餅類)
- ●read here as:Contains
- Blankread here as:Does not contain(our reading)
年越し商品 特定原材料一覧表
- ●read here as:Contains
- Blankread here as:Does not contain(our reading)
Documents (2)
- Document 1 of 2 — chikara.jpちからメニュー 特定原材料一覧表(うどん・そば、持ち帰り・丼・トッピング・薬味類、中華そば専門店、ご飯類・餅類)Chikara menu — specified-ingredient allergen chart (udon/soba, takeaway/rice bowls/toppings/condiments, the Chinese-noodle sub-brand, and rice-ball/mochi items) — Covers 27 items (edition predating 2023) (27 columns confirmed) — Date stated in the source: Feb 1, 2026 — Source checked on the official site: Sep 13, 2026Document size: PDF、全4ページ。表題は「特定原材料一覧表」ですが、実際の表は特定原材料8品目に加え、推奨されている品目のうち19品目(あわび、いか、いくら、オレンジ、キウイフルーツ、牛肉、くるみ、ごま、さけ、さば、大豆、鶏肉、豚肉、バナナ、まつたけ、もも、やまいも、りんご、ゼラチン、カシューナッツ ※アーモンド・マカダミアナッツの列はありません)まで、あわせて27品目の列を持つ表です。1ページ目はうどん・そば(通常メニュー)、2ページ目は持ち帰りパック・丼・トッピング・薬味類、3ページ目は「ちから(中華そば専門店)」という別ブランドのメニュー、4ページ目はご飯類(むすび・寿司)と餅類です。PDF, 4 pages. Although the title reads "specified-ingredient list" (implying only the 8 mandatory items), the table itself has columns for the 8 mandatory allergens plus 19 more from the wider recommended list (abalone, squid, salmon roe, orange, kiwi fruit, beef, walnut, sesame, salmon, mackerel, soybean, chicken, pork, banana, matsutake mushroom, peach, yam, apple, gelatin, cashew nut — there are no almond or macadamia-nut columns), 27 columns in all. Page 1 is the regular udon/soba menu, page 2 is takeaway packs, rice bowls, toppings and condiments, page 3 is a separate sub-brand menu ("Chikara Chinese Noodle Specialty"), and page 4 is rice-ball and mochi items.
This document is image-only, so in-page search and screen readers will not work on it. Expect to zoom in.
- Document 2 of 2 — chikara.jp年越し商品 特定原材料一覧表New Year's Eve items allergen chart — Covers the mandatory items only (8 columns confirmed) — Date stated in the source: Dec 22, 2025 — Source checked on the official site: Sep 13, 2026Document size: PDF、全1ページ。店舗またはネットで予約する年越し商品限定の一覧で、通常メニューのアレルゲン情報は別の資料に掲載されています。PDF, 1 page. A list limited to the New Year's Eve items reserved in store or online; allergen information for the regular menu is published in a separate document.
The source check date records our check on the official site, not a review of every listed value or a safety assessment. The material may have changed since. “Source date: not recorded” does not establish whether the source is undated.
How to read the documents
ちからメニュー 特定原材料一覧表(うどん・そば、持ち帰り・丼・トッピング・薬味類、中華そば専門店、ご飯類・餅類)
- How menus are ordered
- Listed by category
- Notes for reading
An item with no mark in any of the 27 columns is read on this site as containing none of those 27 ingredients. The right-hand edge of the table also spells out, in prose, which named ingredients went into each dish.
Show the original
27品目のどの列にも印が付いていない品目(もやし、ねぎ、のり、わさび、刻みのりなど)は、この表ではその27品目のいずれも含まないものとして扱われています。表の右端には料理ごとの使用食材の内訳が文章で併記されています。
- Legibility notes
The table is produced as an image with no embedded text; this site rendered the image and read its contents visually.
Show the original
表は文字情報を持たない画像として作られていますが、当サイトで画像化して内容を目視確認しました。
年越し商品 特定原材料一覧表
- How menus are ordered
- Listed in page order, without categories
- Notes for reading
Covers only the 8 mandatory allergens (shrimp, crab, walnut, wheat, buckwheat, milk, egg, peanut); the 20 recommended items are not covered.
Show the original
特定原材料8品目(えび・かに・くるみ・小麦・そば・乳製品・卵・落花生)のみを対象とした表で、推奨20品目は対象外です。
How to read the symbols
The original document uses the symbols below. Our table shows the original symbol next to items with possible cross-contact.
ちからメニュー 特定原材料一覧表(うどん・そば、持ち帰り・丼・トッピング・薬味類、中華そば専門店、ご飯類・餅類)
| How it appears | Meaning |
|---|---|
| ● | This symbol shows that the item contains this ingredient.Show the originalその商品にこの原材料が使用されていることを示す記号です。 |
| Blank (our reading) | Each of these 27 ingredients has its own column and is marked ● when used, so this site reads an unmarked cell as not used. This is our own reading, not a guarantee against contamination.Show the originalこの27品目は品目ごとに個別の列を持ち、使用していれば●が付く仕組みになっているため、当サイトでは印の付いていない項目を「使用していない」ものとして扱っています。これは当サイトの読み方であり、混入がないことを保証するものではありません。 |
No scope of possible cross-contact (a shared fryer, a shared line, and so on) is recorded for this document's marks. The scope may be given in the document's notes or under “Notes for reading”.
年越し商品 特定原材料一覧表
| How it appears | Meaning |
|---|---|
| ● | This symbol shows that the New Year's Eve item contains this ingredient. Show the originalその年越し商品にこの原材料が使用されていることを示す記号です。 |
| Blank (our reading) | Each of these 8 mandatory allergens has its own column and is marked ● when used, so this site reads an unmarked cell as not used. This is our own reading, not a guarantee against contamination.Show the originalこの特定原材料8品目は商品ごとに個別の列を持ち、使用していれば●が付く仕組みになっているため、当サイトでは印の付いていない項目を「使用していない」ものとして扱っています。これは当サイトの読み方であり、混入がないことを保証するものではありません。 |
No scope of possible cross-contact (a shared fryer, a shared line, and so on) is recorded for this document's marks. The scope may be given in the document's notes or under “Notes for reading”.
Details
Allergy notes
The allergen information is based on an ingredient survey. Even an ingredient not listed for a dish may attach to it or become mixed in during preparation, because production processes come into contact with other products. Please make the final decision about what to eat yourself, after consulting your physician if you have one.
Show the original
アレルギー情報は原材料の調査に基づくものです。表に記載のない原材料でも、製造の工程で他の商品と触れることにより混入・付着する可能性があります。召し上がりの最終的なご判断は、かかりつけの医師にご相談のうえお客様ご自身でお願いします。
Official Site & Links
Menu names in your language are machine-translated.
Found an error in the allergen information?
Please tell us if anything here differs from the official information. Safety-related reports take priority, and we hide the affected entry until we have checked it. If you are about to eat, please check with the venue rather than waiting for us.
Report an error in this allergen information