PISOLA(ピソラ)PISOLA
Franchise
All 9 allergens Japan requires can be checked in the official document. Plus 18 recommended items, excluding Macadamia Nuts, Pistachio. (Eggs, Milk, Wheat, Buckwheat, Peanuts, Shrimp, Crab, Walnut, Cashew Nuts) As of August 2026.
This page is an entry point we compiled from officially published information. Always make your final check against the official source.
Covers 28 items (pistachio not covered)
What is stated about severe allergies
The chain states that sensitivity to allergens differs from person to person and that even a trace amount can cause a reaction, so people who react easily are asked to be careful. It asks that the final decision about whether you can eat something be made by you, after consulting a specialist physician.(machine translation)
Show the original
アレルギー物質への反応の出やすさには個人差があり、ごく微量の混入でも症状が出ることがあるため、過敏な方は注意するよう案内されています。食べられるかどうかの最終的な判断は、専門医に相談したうえでお客様自身で行うよう求められています。
Select the allergens you need to avoid. We will tell you whether the published source document covers them.
Choose your allergens and we will prepare a Japanese sentence to show to the staff.
Some allergens cannot be checked here
This document covers only 27 of Japan's 29 listed items. The other 2 — including Macadamia Nuts, Pistachio — cannot be checked here.
If you avoid any of these, please check with the restaurant directly before visiting.
In addition, the published material cannot answer for Celery, Lupin, Mustard, Sulphur Dioxide and Sulphites — items that EU, International (Codex) require.
Learn more: how our allergen data works
How to check with this restaurant
From 「アレルギー情報」 (Allergy Information) on the menu page of the official site you can open the per-dish allergy chart (PDF). The same page also explains how to read the chart's symbols.
Show the original
公式サイトのメニューのページにある「アレルギー情報」から、料理ごとのアレルギー一覧表(PDF)を開けます。同じページに、表の記号の読み方も書かれています。
This page carries food-allergen labeling information. Gluten-free claims and religious dietary exclusions are decided by different criteria.
Differences between stores
The published material says nothing about differences between stores. Saying nothing is not saying there are none.
How to check the material
The original material, and how to read it.
See how to read the symbols (2)
アレルギー一覧表(PDF)
Allergy chart (PDF) — This document is written in Japanese — Covers 28 items (pistachio not covered) (28 columns confirmed) — as of Aug 31, 2026
- Document size
A 7-page PDF. The chart is split into separate tables by food category, and one row is one dish; there are 29 allergen columns. Drinks and seasonal dishes are in the same document.
Show the original
PDF 7ページ。料理のカテゴリーごとに表が分かれ、1行が1品にあたります。アレルギーの欄は29列です。ドリンクや季節のメニューも同じ資料に含まれます。
- How menus are ordered
- Listed by category
- Notes for reading
The symbols are explained not in the chart itself but on the allergy information page that publishes it. A ● means the dish contains that item; a blank means the item is not used as an ingredient, though the chain states it can still get in during production or in the store. There are 29 allergen columns, 28 of them the items named by national labelling rules; there is no column for macadamia nut or pistachio. The remaining one is labelled 「魚介類」 (seafood), set apart from shrimp, crab, squid, salmon, mackerel and the like, and neither the chart nor the allergy information page says what that column covers. Watch the column order too: almond is the last column, after 「魚介類」. Heading rows are placed per food category rather than per page, so a page does not necessarily start with one, and where a table continues onto the next page that page has no heading row. Some dishes are followed by rows for their parts — pasta, bacon, grated cheese, sauce — and the marks on a dish's own row and on its parts' rows do not always agree, so read both. The chart's item numbers are not unique to a single dish — the same number appears on more than one row — so do not identify a dish by its number alone; check the dish name as well. In some categories (warm appetizers and seasonal dishes), a dish with no number at all is sometimes listed right after the preceding numbered dish — check the dish name there too.
Show the original
記号の説明は一覧表そのものではなく、この表を掲載しているアレルギー情報のページに書かれています。●はその品目を含むことを、欄が空のものは原材料としては使用していないことを示し、ただし製造の工程や店舗で混じることがあると案内されています。アレルギーの欄は29列あり、そのうち28列が国の定める品目です。マカダミアナッツとピスタチオの列はありません。残る1列は「魚介類」で、えび・かに・いか・さけ・さばなどとは別に置かれていますが、この欄が何を指すのかは一覧表にもアレルギー情報のページにも説明がありません。列の並びにもご注意ください。アーモンドの列は最後、「魚介類」の後ろにあります。見出しの行は料理のカテゴリーごとに置かれているため、ページの先頭にあるとは限らず、表がページをまたいで続く場合、次のページには見出しの行がありません。料理によっては、その下にパスタ・ベーコン・粉チーズ・ソースといった構成する食材ごとの行が続きます。この場合、料理の行の印とその下の食材の行の印は一致しないことがあるので、両方をご覧ください。一覧表の番号は料理ごとに一意ではなく、同じ番号を持つ行が複数箇所にあります。番号だけで料理を特定せず、料理名もあわせてご確認ください。また、一部のカテゴリー(温製前菜・季節メニュー)では、番号の付いていない料理がその直前の番号付きの料理に続けて掲載されていることがあります。番号が見当たらない場合も、料理名でご確認ください。
- Legibility notes
The text can be selected and copied, but each page packs in many rows and columns, so it is safer to read it zoomed in.
Show the original
文字を選択・コピーできる形式ですが、1ページに多くの行と欄が並ぶため、拡大して見るほうが確実です。
Confirmed to be the current document on Aug 15, 2026
How to read the symbols
The original document uses the symbols below. Our table shows the original symbol next to items with possible cross-contact.
| How it appears | Meaning |
|---|---|
| ● | Indicates that the dish contains this allergen item.Show the originalその料理にその品目を含むことを示します。 |
| (空欄) | Indicates that the item is not used as an ingredient in the dish. The chain states that it can nonetheless get in during production or in the store, so this is not a guarantee that none is present. Show the originalその品目を原材料としては使用していないことを示します。ただし製造の工程や店舗で混じることがあると案内されており、混入がないことの保証ではありません。 |
This document does not state, per symbol, the scope of possible cross-contact (a shared fryer, a shared line, and so on).
Details
Allergy notes
Stores do not separate cooking oil or utensils by dish, so traces of ingredients not listed in the chart can get into a dish. If you react easily to allergens, we recommend contacting the store directly before you visit.
Show the original
店舗では料理ごとに調理油や調理器具を使い分けていないため、表に記載のない原材料がごく微量混じることがあります。アレルギー症状が出やすい方は、ご来店前に店舗へ直接ご確認いただくことをおすすめします。
Official Site & Links
Menu names in your language are machine-translated.
Found an error in the allergen information?
Please tell us if anything here differs from the official information. Safety-related reports take priority, and we hide the affected entry until we have checked it. If you are about to eat, please check with the venue rather than waiting for us.
Report an error in this allergen information