高倉町珈琲Takakuramachi Coffee

Franchise

All 9 allergens Japan requires can be checked in the official document. Only 20 of the 20 recommended items can be checked. (Eggs, Milk, Wheat, Buckwheat, Peanuts, Shrimp, Crab, Walnut, Cashew Nuts) We checked the material on the official site in October 2026; it may have changed since.

This page is an entry point we compiled from officially published information. Always make your final check against the official source.

Covers 29 items, this document covers part of the menu and points elsewhere for the rest

What is stated about severe allergies

The chain states that sensitivity to allergens varies greatly between individuals, and asks guests to consult a specialist and judge for themselves before eating.(machine translation)

Show the original

アレルギー物質への感受性には個人差が大きいため、召し上がる際は専門医に相談のうえ、ご自身の判断でお願いしているとのことです。

Allergen

Select the allergens you need to avoid. We will tell you whether the published source document covers them.

Choose your allergens and we will prepare a Japanese sentence to show to the staff.

See the official documents (2)

Some allergens cannot be checked here

If you avoid any of these, please check with the restaurant directly before visiting.

In addition, the published material cannot answer for Celery, Lupin, Mustard, Sulphur Dioxide and Sulphites — items that EU, International (Codex) require.

Learn more: how our allergen data works

How to check with this restaurant

Ask store staff directly. For official information, please contact the head office.

Show the original

各店舗のスタッフに直接お尋ねください。正式な情報については本社までお問い合わせください。

This page carries food-allergen labeling information. Gluten-free claims and religious dietary exclusions are decided by different criteria.

Differences between stores

The material states that the menu offered differs between stores.

The chain states that some stores' original and limited menu items and takeout items may not be listed. If that applies, check directly with store staff.(machine translation)

Show the original

一部店舗のオリジナルメニュー・限定メニュー、テイクアウト品については、記載されていない場合があるとされています。該当する場合は店舗スタッフに直接ご確認ください。

Please confirm at the store you are visiting.

How to check the material

The original material, and how to read it.

Symbols at a glance

What each mark in the documents means in this site's terms. Where a document does not define a mark, the reading is ours.

  • ●read here as:Contains
  • -read here as:Does not contain(our reading)

See how to read the symbols (2)

Documents (2)

Menu names in your language are machine-translated.

The source check date records our check on the official site, not a review of every listed value or a safety assessment. The material may have changed since. “Source date: not recorded” does not establish whether the source is undated.

How to read the documents

アレルゲン情報案内ページ(PDFへの導線)

Notes for reading

This page carries a note that sensitivity to allergens varies greatly between individuals and recommends consulting a specialist, a note that the kitchen does not keep separate equipment or dishware and handles wheat flour, dairy and egg throughout, a note that some stores' original items or takeout items may not be listed in the table, and a note that this page's information may be slightly delayed when menu items change. The actual allergen table is in the PDF this page links to.

Show the original

このページには、アレルギー物質への感受性には個人差が大きく専門医への相談をすすめる注意書き、厨房で調理器具・食器を区別せず小麦粉・乳製品・卵を扱っているため微量混入の可能性があるという注意書き、一部店舗のオリジナルメニューやテイクアウト品は一覧表に記載がない場合があるという案内、そしてメニューの変更に伴いこのページの表示に多少の時間差が生じる場合があるという案内が掲載されています。実際のアレルゲン一覧表はこのページのリンク先のPDFにあります。

Legibility notes

A plain-text page — nothing here is hard to read.

Show the original

全文テキストで構成されたページで、判読しにくい箇所はありません。

Menu names in your language are machine-translated.

栄養成分・アレルゲン一覧表PDF(特定原材料+準ずるもの29品目、2026-09-24更新)

How menus are ordered
Listed by category
Notes for reading

It covers Japan's 9 mandatory allergens (egg, milk, wheat, buckwheat, peanut, shrimp, crab, walnut, cashew nut) plus the 20 additional recommended items (squid, salmon roe, abalone, orange, soybean, kiwi fruit, beef, salmon, mackerel, chicken, pork, macadamia nut, peach, yam, apple, gelatin, banana, sesame, almond, pistachio). No legend explaining "●" or "-" is printed in the document, and every cell carries either "●" or "-" and nothing else. This site reads "●" as marking that the dish uses the ingredient, and, because the table gives every covered item its own column, reads "-" as "not listed as used" — this is our own reading, not a statement by the chain, and it is no guarantee against contamination. The top of the table notes that tableware and cooking utensils are shared, so trace amounts may get in. The table's own Dinner section is explicitly labeled "main dishes only" and does not cover the full dinner-time menu.

Show the original

対象は食品衛生法の特定原材料9品目(卵・乳・小麦・そば・落花生・えび・かに・くるみ・カシューナッツ)と、表示が推奨されている20品目(いか・いくら・あわび・オレンジ・大豆・キウイフルーツ・牛肉・さけ・さば・鶏肉・豚肉・マカダミアナッツ・もも・やまいも・りんご・ゼラチン・バナナ・ごま・アーモンド・ピスタチオ)をあわせた29品目です。この資料には「●」「-」の意味を説明した凡例が印字されておらず、各欄には「●」か「-」のいずれかしか印字されていません。当サイトでは「●」をその品目を使用している印として読み、「-」は、品目ごとに専用の列がある表であることから「使用の記載なし」として扱っていますが、これは当サイトの判断であり、資料自身が述べているものではなく、混入がないことの保証でもありません。表の冒頭には、食器や調理器具が共用のため微量の混入の可能性があると記されています。表内の【ディナー】の区分は「メインディッシュのみ」と明記されており、ディナー時間帯の全メニューを網羅したものではありません。

Legibility notes

Every page is a text-based table — nothing here is hard to read.

Show the original

全ページがテキストで構成された表形式で、判読が難しい箇所はありません。

Menu names in your language are machine-translated.

How to read the symbols

The original document uses the symbols below. Our table shows the original symbol next to items with possible cross-contact.

How to read the symbols — 栄養成分・アレルゲン一覧表PDF(特定原材料+準ずるもの29品目、2026-09-24更新)
How it appearsMeaning
●
The document does not define what "●" means; this site reads it as marking that the dish uses this ingredient.
Show the originalこの資料は「●」の意味を定義していませんが、当サイトでは、その品目を原材料として使用していることを示す記号として読んでいます。
- (our reading)The document does not define what "-" means. Because the chart gives each of the 29 covered allergens its own column and every cell carries either "●" or "-" and nothing else, we read "-" as "not used as an ingredient" — this is our own reading rather than a statement by the chain, and it is no guarantee against trace cross-contamination.
Show the originalこの資料は「-」の意味を定義していませんが、対象の29品目それぞれに専用の列を設けた表で、各欄には「●」か「-」のいずれかしか印字されていないことから、当サイトの判断として「-」を「その品目を原材料として使用していない」ものとして扱っています。資料自身がそう述べているわけではなく、意図せぬ微量混入がないことの保証でもありません。

No scope of possible cross-contact (a shared fryer, a shared line, and so on) is recorded for this document's marks. The scope may be given in the document's notes or under “Notes for reading”.

Details

Allergy notes

The official site's nutrition/allergen table (PDF) records, for each menu item, whether it uses any of 29 items — Japan's 9 mandatory allergens plus the 20 additional recommended items. An item with no mark in the table is not a guarantee it is free of that allergen: trace amounts may still enter during preparation at the factory or in the store. The kitchen does not keep separate equipment or dishware, and wheat flour, dairy and egg are handled throughout it. Some stores' original and limited menu items and takeout items may not be listed, and the table's own Dinner section covers main dishes only — for anything beyond that, please ask store staff directly.

Show the original

公式サイトの「栄養成分・アレルゲン一覧表」PDFで、食品衛生法の特定原材料9品目と、表示が推奨されている20品目をあわせた29品目について、メニュー品目ごとの使用状況をまとめています。表に印がない品目についても、工場や店舗での調理中にごく微量混入する可能性があり、含まれていないことの保証ではありません。厨房では調理器具や食器を区別せず、小麦粉・乳製品・卵を扱っています。一部店舗のオリジナルメニュー・限定メニュー、テイクアウト品については記載されていない場合があり、また表内のディナーの区分はメインディッシュのみを対象としているため、それ以外の商品については店舗スタッフに直接お尋ねください。

Phone Number:0120-500-574

This is the chain's enquiry desk, not an individual store's phone number.

Menu names in your language are machine-translated.

Found an error in the allergen information?

Please tell us if anything here differs from the official information. Safety-related reports take priority, and we hide the affected entry until we have checked it. If you are about to eat, please check with the venue rather than waiting for us.

Report an error in this allergen information
Venue operators: request removal or correction