中国料理 浜木綿Chinese Cuisine Hamayuu

Franchise

Cashew Nuts cannot be checked in this official document. It answers for 8 of the 9 allergens Japan requires. Recommended items are not covered. We checked the material on the official site in September 2026; it may have changed since.

This page is an entry point we compiled from officially published information. Always make your final check against the official source.

Covers the mandatory items only

Allergen

Select the allergens you need to avoid. We will tell you whether the published source document covers them.

Choose your allergens and we will prepare a Japanese sentence to show to the staff.

Open the official document

Some allergens cannot be checked here

This document covers only 8 of Japan's 29 listed items. The other 21 — including Cashew Nuts, Almond, Abalone — cannot be checked here.

If you avoid any of these, please check with the restaurant directly before visiting.

In addition, the published material cannot answer for Celery, Fish, Lupin, Molluscs, Mustard, Sesame Seeds, Soybeans, Sulphur Dioxide and Sulphites — items that EU, United States, International (Codex) require.

Learn more: how our allergen data works

How to check with this restaurant

For items or ingredients not covered by the allergy chart, please ask directly at the store.

Show the original

アレルギー一覧表に載っていない品目や原材料の詳細については、各店舗へ直接お問い合わせください。

This page carries food-allergen labeling information. Gluten-free claims and religious dietary exclusions are decided by different criteria.

Differences between stores

We have not yet established whether things differ between stores. That is not a statement that they do not.

How to check the material

The original material, and how to read it.

Symbols at a glance

What each mark in the documents means in this site's terms. Where a document does not define a mark, the reading is ours.

  • ●read here as:Contains(our reading)

See how to read the symbols (1)

Documents (1)

Menu names in your language are machine-translated.

The source check date records our check on the official site, not a review of every listed value or a safety assessment. The material may have changed since. “Source date: not recorded” does not establish whether the source is undated.

How to read the documents

How menus are ordered
Listed by category
How to use it

The allergy PDF is linked directly from the "Allergy List" banner on the official site, and the file itself changes fairly often as time-limited items (marked, for example, "available M/D-M/D only") are added and removed. We recommend opening the link again each time you visit to see the current line-up.

Show the original

アレルギー一覧のPDFは公式サイトの「アレルギー一覧」バナーから直接リンクされています。期間限定の商品(「◯/◯〜◯/◯限定」等の表記がある料理)が随時入れ替わる形でファイル自体が比較的短い間隔で更新されているため、来店の都度、公式サイトのリンクから開き直すことをおすすめします。

Notes for reading

At the left edge of the table there is a column headed 無 (none). The document does not explain anywhere what this column means, so this site does not treat a dish marked in the 無 column as a stated claim that none of the eight listed items are used — it is only a pattern we noticed in the data, not something the document says. The table's top row lists eight columns — egg, milk, buckwheat, wheat, peanut, shrimp, crab and walnut — and a dish that uses that ingredient is marked with a ● dot. The document does not define anywhere what ● means, and it does not explain what a blank cell means either, so we do not treat a blank cell as a confirmed "does not contain" reading. If an allergen matters to you, please ask at the store even for items with no mark. Cashew nut, added to Japan's mandatory labelling list in the April 2026 revision, is not one of the eight items this table covers.

Show the original

表の左端に「無」という列があります。ただし、この列の意味を説明する文は文書のどこにも無く、当サイトは「無」に印がある行を「8品目のいずれも使用していない」という宣言としては扱っていません(印のない行にみられる傾向にとどまります)。表の上部には卵・乳・そば・麦・ピーナッツ・エビ・カニ・くるみの8品目の列があり、その品目を使用している料理には●印が付きます。一方、●の意味を説明する文も、印のない欄の意味を説明する文も、この文書のどこにも掲載されていません。そのため、当サイトでは印のない欄を「その品目を使用していないことが確認できた」とは扱っていません。原材料が気になる品目については、印がない場合でも店舗にご確認ください。なお、2026年4月の法改正で新たに義務表示品目に加わったカシューナッツは、この表の対象品目(卵・乳・そば・麦・ピーナッツ・エビ・カニ・くるみ)には含まれていません。

Legibility notes

The PDF is an Excel table export. The table itself is clearly legible to the eye. Depending on the text-extraction tool used, the characters may not always be extractable directly.

Show the original

PDFはExcelから書き出された表形式です。表としての見た目は明瞭で、目視での読み取りに支障はありません。使用するテキスト抽出ツールによっては文字情報を直接取り出せない場合があります。

Menu names in your language are machine-translated.

How to read the symbols

The original document uses the symbols below. Our table shows the original symbol next to items with possible cross-contact.

How to read the symbols — アレルギー一覧(PDF)
How it appearsMeaning
● (our reading)A filled black circle (●). The document has no sentence anywhere that defines what this mark means, so we read it as meaning the item is used in the dish — this is our own reading, not something the document states. The document says nothing about a cell left blank, either.
Show the original黒丸(●)の印です。資料はこの印の意味を説明する文をどこにも持たないため、その品目が使用されていることを示すという読み方は当サイトによるものです。印のない欄についても、資料は何も述べていません。

No scope of possible cross-contact (a shared fryer, a shared line, and so on) is recorded for this document's marks. The scope may be given in the document's notes or under “Notes for reading”.

Details

Allergy notes

The official website publishes a chart (PDF) that shows, dish by dish, whether each of eight items — egg, milk, buckwheat, wheat, peanut, shrimp, crab and walnut — is used. Cashew nut, which became a mandatory labelling item in Japan's April 2026 revision, is not covered by this chart. A dish with no mark is not guaranteed to be free of trace contamination from shared cooking equipment. For details on ingredients, or on allergens outside these eight items, please ask at the store.

Show the original

公式サイトで、卵・乳・そば・小麦・落花生・えび・かに・くるみの8品目について、料理ごとに使用の有無を確認できる一覧表(PDF)を公開しています。2026年4月に新たに義務表示品目となったカシューナッツは、この一覧表の対象には含まれていません。表に印のない品目についても、調理器具の共有などにより微量に混入する可能性は否定されていません。原材料の詳細やこの8品目以外のアレルギー物質については、店舗へ直接お問い合わせください。

Menu names in your language are machine-translated.

Found an error in the allergen information?

Please tell us if anything here differs from the official information. Safety-related reports take priority, and we hide the affected entry until we have checked it. If you are about to eat, please check with the venue rather than waiting for us.

Report an error in this allergen information
Venue operators: request removal or correction