魚民Uotami

Franchise

Allergen disclosure: Mandatory items only

Cashew Nuts cannot be checked in this official document. It answers for 8 of the 9 allergens Japan requires. Recommended items are not covered. We confirmed in August 2026 that this is the current document.

This page is an entry point we compiled from officially published information. Always make your final check against the official source.

Covers the mandatory items only (how many depends on the chart's edition)

What is stated about severe allergies

Because sensitivity to allergens varies by individual, the company recommends treating this information as a reference only and consulting a specialist doctor as needed before dining.(machine translation)

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アレルギーの感受性には個人差があるため、本情報はあくまで参考とし、必要に応じて専門医に相談のうえご来店いただくことを推奨しています。

See the menu table (407 items)
Allergen

Choose the allergens you need to avoid. The table starts with the items Japan requires to be declared; choosing narrows it to yours and says whether this document can answer for them.

Choose your allergens and we will prepare a Japanese sentence to show to the staff.

Items this table cannot answer for

This document covers only 8 of Japan's 29 listed items. The other 21 — including Cashew Nuts, Almond, Abalone — cannot be checked here.

If you avoid any of these, this table cannot answer for you — please check with the restaurant directly before visiting.

In addition, this document's table has no column for Celery, Fish, Lupin, Molluscs, Mustard, Sesame Seeds, Soybeans, Sulphur Dioxide and Sulphites — items that EU, United States, International (Codex) require.

Learn more: how our allergen data works

How to check with this restaurant

Available on the Monteroza official site's allergy search page (agreeing to a disclaimer is required to view it), or by contacting the allergy information inquiry desk (tel. 03-3315-4088, 10:00-17:00, closed weekends, public holidays, and the New Year holiday period).

Show the original

モンテローザ公式サイトのアレルギー検索ページ(閲覧には免責事項への同意が必要です)でご確認いただけるほか、アレルギー情報問い合わせ窓口(電話 03-3315-4088、受付10:00〜17:00、土日・祝日・年末年始を除く)でもご案内しています。

This page carries food-allergen labeling information. Gluten-free claims and religious dietary exclusions are decided by different criteria.

How to check the material

The original material, and how to read it.

See how to read the symbols (2)

モンテローザ アレルギー検索(8大アレルギー)

Monteroza Allergy Search (8 mandatory allergens) — This document is written in Japanese — Covers the mandatory items only (how many depends on the chart's edition) (8 columns confirmed)

Monteroza Allergy Search (8 mandatory allergens)

メニュー情報閲覧に関して、下記、免責事項への同意が必要です。 免責事項 メニュー情報サービスのご利用について 株式会社モンテローザメニュー情報モバイルサイト（以下「本サイト」という。）のサービスをご利用の方は、以下の利用条件に同意したものとみなされますので、ご利用前に必ずお読みください。ただし、利用条件は、利用者への予告なく変更することがあります。 1．本サイトの利用（サービスの閲覧・メールの送受

https://www.monteroza.co.jp/company/anzen/allergy/index.html?brand=802

Document size

Monteroza group-wide allergy search tool (filtered to Uotami's business code, 407 items)

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モンテローザ全ブランド共通のアレルギー検索ツール(魚民は業態コード802で絞り込み、407品)

How to use it

Information is updated from time to time as ingredients change. Please check with the store at the time of your visit for the latest information.

Show the original

食材内容の変更等に伴い、情報は随時更新されます。最新の状況は来店時に店舗までご確認ください。

Notes for reading

Coverage is limited to the 8 legally mandatory allergens (egg, milk, wheat, buckwheat, peanut, shrimp, crab, walnut); the other 21 recommended allergens (including matsutake mushroom and pistachio) are not covered by this tool. This is the Monteroza group's shared search tool for all its brands, filtered here to Uotami's own listing; it does not include the Hokkaido/Osaka regional menus or related sub-brands such as "Uotami no Sushi" or "Katteni Sour Uotami" (check with the store for those). Some items may also become temporarily unavailable to check due to ingredient sourcing changes while the menu is being updated.

Show the original

対象は法定8品目(卵・乳・小麦・そば・落花生・えび・かに・くるみ)のみで、表内に無いその他の推奨21品目(まつたけ・ピスタチオを含む)はこのツールでは確認できません。モンテローザグループ全ブランド共通の検索ツールを魚民の業態コードで絞り込んで掲載しており、北海道・大阪の地域限定メニューや「魚民のすし」「勝手にサワー 魚民」などの関連業態のメニューは対象に含めていません(該当店舗では店舗にご確認ください)。また、メニュー替え中など食材調達の事情により、一部メニューが一時的に確認できなくなる場合があります。

Menu names in your language are machine-translated.

Confirmed to be the current document on Aug 17, 2026

How to read the symbols

The original document uses the symbols below. Our table shows the original symbol next to items with possible cross-contact.

How to read the symbols — モンテローザ アレルギー検索(8大アレルギー)
How it appearsMeaning
1This allergen is used.
Show the originalこのアレルギー物質を使用しています。
0
The source data carries no textual statement that this allergen is “not used” — it only records a 0/1 flag for each item. Reading a 0 flag as “not used as an ingredient” is this site’s own judgement, not a statement from Monteroza itself, and it is not a guarantee against unintended trace cross-contact during factory production or in-store cooking.
Show the original元データはこの品目について「使用していません」という文言そのものは持たず、品目ごとに0/1のフラグを持つ表としてのみ示しています。フラグが0の項目を「原材料として使用していない」と読むのは当サイト独自の判断であり、工場や店舗での製造・調理工程における意図しない微量混入がないことを保証するものではありません。

This document does not state, per symbol, the scope of possible cross-contact (a shared fryer, a shared line, and so on).

Details

Allergy notes

Using the Monteroza group's shared allergy search tool, you can check whether Uotami menu items use any of the 8 legally mandatory allergens (egg, milk, wheat, buckwheat, peanut, shrimp, crab, walnut). Unintended trace cross-contact can occur through kitchen equipment or hands during factory production or in-store cooking and plating, and fried items share frying oil while noodle dishes share boiling water with other menu items, so undeclared trace amounts of allergens may remain or mix in. Seafood-based items may also contain undeclared shrimp or crab. The table soy sauce contains wheat. Ingredients used may differ by store for unavoidable reasons. Please check with the store you are visiting or the allergy information inquiry desk for anything unclear.

Show the original

モンテローザグループ共通のアレルギー検索ツールで、魚民のメニューについて卵・乳・小麦・そば・落花生・えび・かに・くるみの8品目の使用状況を確認できます。工場や店舗での調理・盛り付けの際に調理器具や手を介して意図しない微量混入が生じる場合があるほか、揚げ物は揚げ油を、麺類はゆで湯を他のメニューと共有しているため、表示のない微量のアレルギー物質が残留・混入する可能性があります。海産物を使うメニューでは、表示のない「えび」「かに」が混ざることもあります。卓上の醤油には小麦が含まれます。店舗によってやむを得ない事情で使用食材が異なる場合があります。ご不明な点は、ご来店中の店舗またはアレルギー情報問い合わせ窓口までご確認ください。

Phone Number:03-3315-4088

This is the chain's enquiry desk, not an individual store's phone number.

Official Site & Links

Official site公式サイト(ブランドページ)Tabelog

Menu names in your language are machine-translated.

Found an error in the allergen information?

Please tell us if anything here differs from the official information. Safety-related reports take priority, and we hide the affected entry until we have checked it. If you are about to eat, please check with the venue rather than waiting for us.

Report an error in this allergen information
Venue operators: request removal or correction

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