幸楽苑Kourakuen
Franchise
All 9 allergens Japan requires are listed menu by menu. Plus 19 recommended items, excluding Pistachio. (Eggs, Milk, Wheat, Buckwheat, Peanuts, Shrimp, Crab, Walnut, Cashew Nuts) As of October 2026.
This page is an entry point we compiled from officially published information. Always make your final check against the official source.
Covers 28 items (pistachio not covered)
What is stated about severe allergies
Trace amounts of other ingredients may transfer via shared tableware, cooking equipment, or staff. In addition, sensitivity to allergens varies from person to person and can change with physical condition. Kourakuen advises using this information as a reference, consulting your doctor, and making the final decision yourself.(machine translation)
Show the original
共用の食器・調理器具・調理者を介して、他の食材が付着するなど微量混入がある場合があります。また、アレルギー物質への感受性には個人差があり、体調によっても変わります。幸楽苑は、この情報を参考としてご利用いただき、担当医師にご相談のうえ、最終的な判断はお客様ご自身で行うよう案内しています。
Choose the allergens you need to avoid. The table starts with the items Japan requires to be declared; choosing narrows it to yours and says whether this document can answer for them.
Choose your allergens and we will prepare a Japanese sentence to show to the staff.
Items this table cannot answer for
This document covers only 28 of Japan's 29 listed items. The other 1 — including Pistachio — cannot be checked here.
If you avoid any of these, this table cannot answer for you — please check with the restaurant directly before visiting.
In addition, this document's table has no column for Celery, Lupin, Mustard, Sulphur Dioxide and Sulphites — items that EU, International (Codex) require.
This page carries food-allergen labeling information. Gluten-free claims and religious dietary exclusions are decided by different criteria.
How to check the material
The original material, and how to read it.
Symbols at a glance
What each mark in the documents means in this site's terms. Where a document does not define a mark, the reading is ours.
- ●read here as:Contains
- ▲read here as:Possible cross-contamination
- -read here as:Does not contain
Documents (1)
- kourakuen.co.jp幸楽苑メニュー アレルゲン一覧表 (PDF)Kourakuen Menu Allergen Table (PDF) — Covers 28 items (pistachio not covered) (28 columns confirmed) — Date stated in the source: Oct 5, 2026 — Source checked on the official site: Oct 6, 2026Document size: PDF 全13ページ中1〜5ページ目(表形式、幸楽苑本体のメニュー分)PDF, 13 pages total (Kourakuen's own menu table is on pages 1-5)
The source check date records our check on the official site, not a review of every listed value or a safety assessment. The material may have changed since. “Source date: not recorded” does not establish whether the source is undated.
How to read the documents
- How menus are ordered
- Listed by category
- Notes for reading
Trace amounts of other ingredients may transfer via shared tableware, cooking equipment, or staff. This table covers the allergen information for Kourakuen's menu on pages 1-5 of the PDF; some items are not available at every location. The same PDF also prints separate sections for Kourakuen since1954 / Karaage-ya and for Gyoza no Yoshi (Shibuya Dogenzaka store); they are not included in this table.
Show the original
共用の食器・調理器具・調理者を介して、他の食材が微量混入する場合があります。この表は、PDFの1〜5ページ目に掲載された幸楽苑のメニューのアレルゲン情報で、店舗により取り扱いのない商品があります。同じPDFには、幸楽苑since1954・からあげ家、餃子の味よし(渋谷道玄坂店)の表も別の項として掲載されていますが、当サイトの表には含めていません。
How to read the symbols
The original document uses the symbols below. Our table shows the original symbol next to items with possible cross-contact.
| How it appears | Meaning |
|---|---|
| ● | Indicates the ingredient is used in this item.Show the originalその原材料を使用していることを示す。 |
| ▲ | Indicates that there is sharing or contact for that allergen on the factory production line or in the store's cooking process. Show the originalそのアレルギー物質について、工場の製造ラインあるいは店舗での調理過程で共有・接触があることを示す。 |
| - | Indicates the ingredient is not used in this item.Show the originalその原材料を使用していないことを示す。 |
No scope of possible cross-contact (a shared fryer, a shared line, and so on) is recorded for this document's marks. The scope may be given in the document's notes or under “Notes for reading”.
Details
Allergy notes
The official website publishes a PDF allergen table covering 28 items (8 legally required allergens plus 20 recommended items). Trace cross-contact is possible via shared tableware, cooking equipment, and staff. The soup used to dilute the noodle soup after it is served contains pork, chicken, and soy.
Show the original
公式サイトでメニューのアレルゲン情報(特定原材料等28品目)をPDFで公開しています。共用の食器・調理器具・調理者を介した微量混入の可能性があります。提供後のうすめスープには豚肉・鶏肉・大豆が含まれます。
Phone Number:024-943-3351
This is the chain's enquiry desk, not an individual store's phone number.
Official Site & Links
Menu names in your language are machine-translated.
Found an error in the allergen information?
Please tell us if anything here differs from the official information. Safety-related reports take priority, and we hide the affected entry until we have checked it. If you are about to eat, please check with the venue rather than waiting for us.
Report an error in this allergen information