幸楽苑Kourakuen

Franchise

Allergen disclosure: Mandatory and recommended items

All 9 allergens Japan requires are listed menu by menu. Plus 19 recommended items, excluding Pistachio. (Eggs, Milk, Wheat, Buckwheat, Peanuts, Shrimp, Crab, Walnut, Cashew Nuts) As of July 2026.

This page is an entry point we compiled from officially published information. Always make your final check against the official source.

Covers 28 items (pistachio not covered)

What is stated about severe allergies

Trace amounts of other ingredients may transfer via shared tableware, cooking equipment, or staff. In addition, sensitivity to allergens varies from person to person and can change with physical condition. Kourakuen advises using this information as a reference, consulting your doctor, and making the final decision yourself.(machine translation)

Show the original

共用の食器・調理器具・調理者を介して、他の食材が付着するなど微量混入がある場合があります。また、アレルギー物質への感受性には個人差があり、体調によっても変わります。幸楽苑は、この情報を参考としてご利用いただき、担当医師にご相談のうえ、最終的な判断はお客様ご自身で行うよう案内しています。

See the menu table (174 items)
Allergen

Choose the allergens you need to avoid. The table starts with the items Japan requires to be declared; choosing narrows it to yours and says whether this document can answer for them.

Choose your allergens and we will prepare a Japanese sentence to show to the staff.

Items this table cannot answer for

This document covers only 28 of Japan's 29 listed items. The other 1 — including Pistachio — cannot be checked here.

If you avoid any of these, this table cannot answer for you — please check with the restaurant directly before visiting.

In addition, this document's table has no column for Celery, Lupin, Mustard, Sulphur Dioxide and Sulphites — items that EU, International (Codex) require.

Learn more: how our allergen data works

This page carries food-allergen labeling information. Gluten-free claims and religious dietary exclusions are decided by different criteria.

How to check the material

The original material, and how to read it.

See how to read the symbols (3)

幸楽苑メニュー アレルゲン一覧表 (PDF)

Kourakuen Menu Allergen Table (PDF) — Covers 28 items (pistachio not covered) (28 columns confirmed) — as of Jul 14, 2026

幸楽苑 — Table (PDF Format)

www.kourakuen.co.jp — allergy.pdf

Document size

PDF, 12 pages total (Kourakuen's own menu table is on pages 1-5)

Show the original

PDF 全12ページ中1〜5ページ目(表形式、幸楽苑本体のメニュー分)

How menus are ordered
Listed by category
Notes for reading

Trace amounts of other ingredients may transfer via shared tableware, cooking equipment, or staff. This table covers Kourakuen's main ramen and tsukemen menu; some items are not available at every location. The same PDF also lists allergen information for Kourakuen since1954 / Karaage-ya (a different concept) and Gyoza no Yoshi (Shibuya Dogenzaka store, a single-store, differently-branded restaurant); neither is included in this table because they are not the Kourakuen brand this page covers.

Show the original

共用の食器・調理器具・調理者を介して、他の食材が微量混入する場合があります。この表はメインのラーメン・つけめんメニューのアレルゲン情報で、店舗により取り扱いのない商品があります。同じPDFに幸楽苑since1954・からあげ家(別業態)、餃子の味よし(渋谷道玄坂店・単店舗)の情報も掲載されていますが、いずれも幸楽苑本体とは異なるブランドのため、当サイトの表には含めていません。

Menu names in your language are machine-translated.

Confirmed to be the current document on Aug 17, 2026

How to read the symbols

The original document uses the symbols below. Our table shows the original symbol next to items with possible cross-contact.

How to read the symbols — 幸楽苑メニュー アレルゲン一覧表 (PDF)
How it appearsMeaning
●Indicates the ingredient is used in this item.
Show the originalその原材料を使用していることを示す。
▲
Indicates the allergen itself is not used as a raw ingredient, but the item shares a production line at the factory, or comes into contact with it during in-store cooking.
Show the originalそのアレルギー物質は原材料として使用していないものの、工場の製造ラインまたは店舗での調理の際に、他の原材料と共有・接触していることを示す。
-Indicates the ingredient is not used in this item.
Show the originalその原材料を使用していないことを示す。

This document does not state, per symbol, the scope of possible cross-contact (a shared fryer, a shared line, and so on).

Details

Allergy notes

The official website publishes a PDF allergen table covering the 28 items designated by Japan's Consumer Affairs Agency. Trace cross-contact is possible via shared tableware, cooking equipment, and staff. The 'thin soup' (usume soup) served after the ramen contains pork, chicken, and soy.

Show the original

公式サイトでメニューのアレルゲン情報(特定原材料等28品目)をPDFで公開しています。共用の食器・調理器具・調理者を介した微量混入の可能性があります。ラーメン提供後に追加でお出しする「うすめスープ」には豚肉・鶏肉・大豆が含まれます。

Phone Number:024-943-3351

This is the chain's enquiry desk, not an individual store's phone number.

Official Site & Links

Official siteTabelog

Menu names in your language are machine-translated.

Found an error in the allergen information?

Please tell us if anything here differs from the official information. Safety-related reports take priority, and we hide the affected entry until we have checked it. If you are about to eat, please check with the venue rather than waiting for us.

Report an error in this allergen information
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