にぎりの徳兵衛Nigiri no Tokubei

Franchise

Allergen disclosure: Mandatory and recommended items

All 9 allergens Japan requires can be checked in the official document. Plus 19 recommended items, excluding Pistachio. (Eggs, Milk, Wheat, Buckwheat, Peanuts, Shrimp, Crab, Walnut, Cashew Nuts) As of August 2026.

This page is an entry point we compiled from officially published information. Always make your final check against the official source.

Covers 28 items (pistachio not covered)

Allergen

Select the allergens you need to avoid. We will tell you whether the published source document covers them.

Choose your allergens and we will prepare a Japanese sentence to show to the staff.

Open the official document

Some allergens cannot be checked here

This document covers only 28 of Japan's 29 listed items. The other 1 — including Pistachio — cannot be checked here.

If you avoid any of these, please check with the restaurant directly before visiting.

In addition, the published material cannot answer for Celery, Lupin, Mustard, Sulphur Dioxide and Sulphites — items that EU, International (Codex) require.

Learn more: how our allergen data works

How to check with this restaurant

Available from the allergen list (PDF) on the official site.

Show the original

公式サイトのアレルゲン情報一覧表(PDF)でご確認いただけます。

This page carries food-allergen labeling information. Gluten-free claims and religious dietary exclusions are decided by different criteria.

Differences between stores

The material states that things may differ between stores.

The Tennoji, Fuso, Seki, Kuwana, Tomida, Imaise and Inazawa branches are stated to sometimes differ in part from the published list (the document does not say which items or how).(machine translation)

Show the original

徳兵衛天王店・扶桑店・関店・桑名店・富田店・今伊勢店・稲沢店では、一覧表の内容が一部異なる場合があると案内されています(具体的にどの品目がどう異なるかまでは記載がありません)。

Please confirm at the store you are visiting.

How to check the material

The original material, and how to read it.

See how to read the symbols (2)

アレルギー情報 一覧表(PDF)

Allergy Information List (PDF) — Covers 28 items (pistachio not covered) (28 columns confirmed) — as of Aug 3, 2026

Document size

An 18-page PDF. Covers table condiments, the main sushi menu (including hime-don rice bowls and hime-tsutsumi), main side dishes, the kids' menu, and takeaway items, plus whatever seasonal fair or event menu is running at the time (the fairs covered change from time to time) — several menu categories' allergen lists combined into a single file.

Show the original

PDF全18ページ。卓上調味料など/グランドメニュー寿司(姫丼・姫包み含む)/グランドサイドメニュー/お子様(キッズ)メニュー/お持ち帰り(テイクアウト)メニューに加え、その時々の季節限定フェア・イベントメニュー(掲載内容は随時入れ替わる)まで、複数カテゴリのメニュー別アレルゲン一覧表を1ファイルに集約している。

How menus are ordered
Listed by category
Notes for reading

This list uses only two symbols: 【●】 = the allergen is used, 【-】 = the allergen is not used. Sushi items are assessed without wasabi; allergy information for wasabi and the soy sauce on the table is covered separately under "table condiments" (page 1 of the table). The "last updated" date differs by page (category), and seasonal-fair pages are added or swapped out over time, so the most recent date changes from visit to visit (measured on 30 August 2026, the newest page was updated 3 August 2026). Some takeaway pages have not been updated since June 2025. Pistachio is explicitly noted as "currently being confirmed" on every page updated on or after 23 June 2026 (when the cashew column was reordered), and is not one of the columns this table covers. On the same pages updated from 23 June 2026 onward, the column order changed because cashew became a mandatory-labelling item, but the 28 items covered are unchanged.

Show the original

この一覧表は【●】=そのアレルゲンを使用している、【-】=そのアレルゲンを使用していない、という2種類の記号だけで構成されている。寿司メニューはわさび抜きの状態で評価されており、わさびや卓上の醤油などは「卓上調味料など」のカテゴリ(表の1ページ目)で別途確認できる。ページ(カテゴリ)ごとに最終更新日が異なり、季節フェアのページは随時追加・入れ替わるため最新の更新日は都度変わる(2026年8月30日時点の実測では、最も新しいページは2026年8月3日更新)。一部の持ち帰りメニュー欄は2025年6月時点のまま更新されていない。ピスタチオは、2026年6月23日のカシューナッツ列並び替え以降に更新されたページすべてで「含まれているか現在確認中」と明記されており、この表の対象品目には含まれていない。同じく2026年6月23日以降に更新されたページでは、カシューナッツが特定原材料(義務表示)入りしたことに伴い列の並び順が変更されているが、掲載されている品目自体(28品目)は変わらない。

Legibility notes

The PDF's text can be extracted as text, not an image of a table. Only two symbols, 【●】 and 【-】, are used consistently, and no undefined symbol appears anywhere across the 18 pages.

Show the original

PDFの文字はテキストとして抽出可能で、画像として掲載された表ではない。記号は【●】と【-】の2種類のみで統一されており、全18ページを通じて未定義の記号は見当たらない。

Document edition

There is no single version number for the document as a whole; each page (category) carries its own "last updated" date (measured on 30 August 2026: most recent 3 August 2026, oldest 30 June 2025 — seasonal-fair pages are updated on an ongoing basis, so the most recent date changes over time).

Show the original

文書全体を通じた単一の版番号表記はなく、ページ(カテゴリ)ごとに「最終更新日」が記載されている(2026年8月30日時点の実測で、最新は2026年8月3日、最古は2025年6月30日。季節フェアのページは随時更新されるため最新日は変動する)。

Menu names in your language are machine-translated.

Confirmed to be the current document on Aug 30, 2026

How to read the symbols

The original document uses the symbols below. Our table shows the original symbol next to items with possible cross-contact.

How to read the symbolsアレルギー情報 一覧表(PDF)
How it appearsMeaning
Marks that the allergen is used as an ingredient.
Show the original対象のアレルゲンを原材料として使用していることを示す記号です。
-
Marks that the allergen is not used as an ingredient. The document states at the start that the table shows, for the 8 mandatory-labelling items and 20 recommended items under Japan's food labelling law (28 in total), whether each is used.
Show the original対象のアレルゲンを原材料として使用していないことを示す記号です。表の冒頭で、食品表示法上の義務表示8品目と推奨表示20品目(合計28品目)の使用有無を示す表である旨が説明されています。

This document does not state, per symbol, the scope of possible cross-contact (a shared fryer, a shared line, and so on).

Details

Allergy notes

The official site publishes a list showing, for every menu item, whether each of the 28 mandatory and recommended allergens is used. Sushi is listed as prepared without wasabi, so allergy information for wasabi and the soy sauce on the table is covered separately under the "table condiments" section — please check that too. Because the kitchen equipment is shared, trace allergens not listed in the table may still find their way in. Menu items and ingredients can change, so please check the latest information before visiting. At some restaurants (Tennoji, Fuso, Seki, Kuwana, Tomida, Imaise and Inazawa branches) the content may differ in part, so it is also worth asking staff at that restaurant.

Show the original

公式サイトで、メニューごとのアレルギー物質(特定原材料及び特定原材料に準ずるもの28品目)の使用有無を一覧表でご案内しています。お寿司はわさび抜きの状態で表示しているため、わさびや卓上の醤油などのアレルギー情報は「卓上調味料など」の欄で別途あわせてご確認ください。共通の厨房設備で調理しているため、表に記載のない微量のアレルギー物質が混入する場合があります。メニューや原材料が変更となる場合もありますので、最新の情報をご来店前にご確認ください。また一部店舗(徳兵衛天王店・扶桑店・関店・桑名店・富田店・今伊勢店・稲沢店)では内容が一部異なる場合がありますので、店舗スタッフにもご確認いただくことをおすすめします。

Menu names in your language are machine-translated.

Found an error in the allergen information?

Please tell us if anything here differs from the official information. Safety-related reports take priority, and we hide the affected entry until we have checked it. If you are about to eat, please check with the venue rather than waiting for us.

Report an error in this allergen information
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