つきじ海賓Tsukiji Kaihin
Franchise
All 9 allergens Japan requires can be checked in the official document. Plus 18 recommended items, excluding Macadamia Nuts, Pistachio. (Eggs, Milk, Wheat, Buckwheat, Peanuts, Shrimp, Crab, Walnut, Cashew Nuts) We confirmed in August 2026 that this is the current document.
This page is an entry point we compiled from officially published information. Always make your final check against the official source.
Select the allergens you need to avoid. We will tell you whether the published source document covers them.
Choose your allergens and we will prepare a Japanese sentence to show to the staff.
Some allergens cannot be checked here
This document covers only 27 of Japan's 29 listed items. The other 2 — including Macadamia Nuts, Pistachio — cannot be checked here.
If you avoid any of these, please check with the restaurant directly before visiting.
In addition, the published material cannot answer for Celery, Lupin, Mustard, Sulphur Dioxide and Sulphites — items that EU, International (Codex) require.
Learn more: how our allergen data works
How to check with this restaurant
Allergen information for each product can be found in the 'Calorie & Allergen Information' PDF document posted on the official website.
Show the original
公式サイトに掲載されているPDF資料「カロリー・アレルギー情報」で、商品ごとのアレルゲン情報を確認できます。
This page carries food-allergen labeling information. Gluten-free claims and religious dietary exclusions are decided by different criteria.
Differences between stores
The published material says nothing about differences between stores. Saying nothing is not saying there are none.
How to check the material
The original material, and how to read it.
See how to read the symbols (3)
カロリー・アレルギー情報
Calorie & Allergen Information — This document is written in Japanese
- Document size
A 3-page PDF with one row per product in a single running table (covering sushi sets, individual sushi, side dishes, desserts, drinks, and condiments).
Show the original
PDF全3ページ、商品ごとに1行の一覧表形式(寿司セット・単品寿司・サイドメニュー・デザート・ドリンク・調味料類を含む)。
- How menus are ordered
- Listed by category
- How to use it
Because items are handmade, the chain notes that actual products may show some variance from the listed values (e.g. calories), and advises using the figures as a general guide only. Soba (buckwheat noodles) and udon are noted as using the same cooking equipment, so customers with a buckwheat allergy are advised to take particular care.
Show the original
手作りのため、実際の商品ではカロリー等の数値に誤差が出る場合があるとされ、あくまで目安としての利用が案内されています。そばとうどんは同じ調理器具を使用しているため、そばアレルギーの方には特に注意するよう案内されています。
- Notes for reading
The table uses three symbols, defined in a legend box at the bottom of every page: a filled circle meaning 'included as a raw material,' a blank cell meaning 'not included,' and a triangle meaning 'possible cross-contact because store kitchens share cooking equipment.' In addition to the 8 legally-designated allergens (egg, milk, wheat, buckwheat, peanut, shrimp, crab, walnut), there are columns for almond, abalone, squid, salmon roe, orange, kiwifruit, beef, salmon, mackerel, soybean, chicken, pork, peach, yam, apple, gelatin, banana, cashew nut, sesame, and matsutake mushroom — 28 columns in total. There is no macadamia nut column (the column set reflects an older recommended-20 list that includes matsutake rather than the current one that includes macadamia nut). Condiments such as dressing and sauce packets are included as rows in the table and are not excluded.
Show the original
表の記号は「●=原材料に含まれます」「空欄=含まれません」「△=店舗の厨房で調理設備を共有しているため混入の可能性があります」の3種類です(文書の各ページ末尾に凡例として明記されています)。卵・乳・小麦・そば・落花生・えび・かに・くるみの表示義務8品目に加え、アーモンド・あわび・いか・いくら・オレンジ・キウイフルーツ・牛肉・鮭・さば・大豆・鶏肉・豚肉・もも・やまいも・りんご・ゼラチン・バナナ・カシューナッツ・ごま・マツタケの列があり、合計28品目分の列があります。マカダミアナッツの列はありません(現行の推奨品目一覧ではなく、マツタケを含む旧来の推奨20品目の構成に基づく列立てです)。ドレッシングやタレなどの調味料類も表内の対象に含まれており、除外されていません。
- Legibility notes
The table in the PDF is text-based, and the filled-circle/triangle/blank symbols are easy to read.
Show the original
PDF内の表は文字ベースで、●/△/空欄の記号は判読しやすい形式です。
Confirmed to be the current document on Aug 23, 2026
How to read the symbols
The original document uses the symbols below. Our table shows the original symbol next to items with possible cross-contact.
| How it appears | Meaning | Cross-contact scope |
|---|---|---|
| ● | This allergen is included as a raw material.Show the original原材料としてこのアレルゲンが含まれています。 | The scope of possible cross-contact is not specified |
| (空欄) | A blank cell means the allergen is not included as a raw material. Show the originalこの欄が空欄の場合、原材料として含まれていません。 | The scope of possible cross-contact is not specified |
| △ | Because store kitchens share cooking equipment, there is a possibility of cross-contact. Show the original店舗の厨房で調理設備を共有しているため、混入する可能性があります。 | Prepared with shared cooking equipment |
Details
Allergy notes
Tsukiji Kaihin publishes a PDF document with calorie and allergen information for each product. In addition to the 8 legally-designated allergens (egg, milk, wheat, buckwheat, peanut, shrimp, crab, walnut), it uses symbols to indicate whether almond, abalone, squid, salmon roe, orange, kiwifruit, beef, salmon, mackerel, soybean, chicken, pork, peach, yam, apple, gelatin, banana, cashew nut, and sesame are included as raw materials, or may be cross-contaminated due to shared cooking equipment in store kitchens. Macadamia nut has no column and cannot be checked from this document. The information is provided to indicate whether raw materials are used, and the chain notes that actual products may vary somewhat in values such as calories.
Show the original
つきじ海賓は、商品ごとのカロリー・アレルギー情報をPDF資料で公開しています。卵・乳・小麦・そば・落花生・えび・かに・くるみの表示義務8品目に加え、アーモンド・あわび・いか・いくら・オレンジ・キウイフルーツ・牛肉・鮭・さば・大豆・鶏肉・豚肉・もも・やまいも・りんご・ゼラチン・バナナ・カシューナッツ・ごまについて、原材料として含まれるか、店舗の調理設備の共有により混入の可能性があるかを記号で示しています。マカダミアナッツについては列がなくこの資料からは確認できません。この情報は原材料の使用有無を示す目的で提供されており、実際の商品では数値に誤差が出る場合があるとされています。
Official Site & Links
Menu names in your language are machine-translated.
Found an error in the allergen information?
Please tell us if anything here differs from the official information. Safety-related reports take priority, and we hide the affected entry until we have checked it. If you are about to eat, please check with the venue rather than waiting for us.
Report an error in this allergen information