はま寿司Hamazushi

Franchise

Allergen disclosure: Mandatory and recommended items

All 9 allergens Japan requires are listed menu by menu. Plus 19 recommended items, excluding Pistachio. (Eggs, Milk, Wheat, Buckwheat, Peanuts, Shrimp, Crab, Walnut, Cashew Nuts) As of September 2026.

This page is an entry point we compiled from officially published information. Always make your final check against the official source.

Covers 28 items (pistachio not covered)

What is stated about severe allergies

This information does not guarantee that an allergic reaction will not occur. Sensitivity to allergens varies from person to person, and Hamazushi advises that if you have any concerns, you consult a specialist and decide for yourself whether to eat.(machine translation)

Show the original

本情報はアレルギー症状が起こらないことを保証するものではありません。アレルギー物質への感受性には個人差があるため、心配な場合は専門医に相談したうえで、お召し上がりになるかどうかをご自身でご判断くださいと、はま寿司は案内しています。

See the menu table (663 items)
Allergen

Choose the allergens you need to avoid. The table starts with the items Japan requires to be declared; choosing narrows it to yours and says whether this document can answer for them.

Choose your allergens and we will prepare a Japanese sentence to show to the staff.

Items this table cannot answer for

This document covers only 28 of Japan's 29 listed items. The other 1 — including Pistachio — cannot be checked here.

If you avoid any of these, this table cannot answer for you — please check with the restaurant directly before visiting.

In addition, this document's table has no column for Celery, Lupin, Mustard, Sulphur Dioxide and Sulphites — items that EU, International (Codex) require.

Learn more: how our allergen data works

This page carries food-allergen labeling information. Gluten-free claims and religious dietary exclusions are decided by different criteria.

How to check the material

The original material, and how to read it.

See how to read the symbols (3)

These 2 documents are read the same way.

Document 1 of 2アレルゲン一覧表(店内)Allergen table (dine-in) — This document is written in Japanese — Covers 28 items (pistachio not covered) (28 columns confirmed) — as of Sep 2, 2026 — PDF 14ページ — 2026年9月2日時点Document 2 of 2アレルゲン一覧表(持ち帰り・デリバリー)Allergen table (takeaway / delivery) — This document is written in Japanese — Covers 28 items (pistachio not covered) (28 columns confirmed) — as of Jul 30, 2026 — PDF 3ページ — 2026年7月30日時点
How menus are ordered
Listed by category
Notes for reading

Cooking equipment, utensils, tableware and frying oil are shared, and some seafood such as shrimp and crab may unintentionally mix in other allergens because they are caught together by the same fishing method or because of cohabiting species. Noodle dishes are cooked with shared equipment, and drinks are dispensed from a shared spout. The document notes that information about condiments used freely at the table is not included, but some tabletop condiments (several soy sauce varieties, wasabi) are nonetheless listed as individual menu items.

Show the original

調理機器・調理備品・食器・揚げ油は共用しており、えびとかになど一部の海産物は混ざる漁法での採取や共生により意図せず他のアレルゲンが混じる場合があります。麺類は共通の機器で調理し、ドリンクは共通の注ぎ口を使用しています。文書には「お好みでご利用いただく調味料に関する情報は含んでいない」との注記がありますが、卓上調味料の一部(醤油各種・わさび等)は個別の品目として掲載されています。

Menu names in your language are machine-translated.

Confirmed to be the current document on Sep 3, 2026

How to read the symbols

The original document uses the symbols below. Our table shows the original symbol next to items with possible cross-contact.

How to read the symbols — アレルゲン一覧表(店内), アレルゲン一覧表(持ち帰り・デリバリー)
How it appearsMeaningCross-contact scope
●Used as an ingredient.
Show the original原材料として使用しています。
The scope of possible cross-contact is not specified
△
The manufacturing plant makes this item on the same production line as products containing this allergen.
Show the original原材料の製造工場において、このアレルゲンを含む製品を同じラインで製造しています。
Handled on the same factory line
-Not used as an ingredient.
Show the original原材料として使用していません。
The scope of possible cross-contact is not specified

Details

Allergy notes

The official site publishes allergen information (the 28 specified/recommended items) for the full menu as separate PDFs for dine-in and for takeaway/delivery. Cooking equipment, utensils, tableware and frying oil are shared, and some seafood such as shrimp and crab may unintentionally mix in other allergens because they are caught together by the same fishing method or because of cohabiting species. Removing or substituting ingredients to eliminate an allergen is not available. Which items are offered varies by store depending on supply conditions.

Show the original

公式サイトで全メニューのアレルゲン情報(特定原材料等28品目)を、店内用・持ち帰り/デリバリー用のPDFで公開しています。調理機器・調理備品・食器・揚げ油は共用しており、えびとかになど一部の海産物は混ざる漁法での採取や共生により意図せず他のアレルゲンが混じる場合があります。アレルゲン除去を目的とした食材の除去・変更には対応していません。取り扱いメニューは仕入れ状況や店舗により異なります。

Leaving ingredients out on request

Removing or substituting ingredients to eliminate an allergen is not available.

Show the original

アレルゲンの除去を目的とした食材の除去・変更には対応していません。

What is actually possible differs by store and by situation.

Official Site & Links

Official siteOfficial site店舗検索Tabelog

Menu names in your language are machine-translated.

Found an error in the allergen information?

Please tell us if anything here differs from the official information. Safety-related reports take priority, and we hide the affected entry until we have checked it. If you are about to eat, please check with the venue rather than waiting for us.

Report an error in this allergen information
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