いろり庵きらくIrori-an Kiraku (soba & udon)
Franchise
All 9 allergens Japan requires can be checked in the official document. Plus 19 recommended items, excluding Pistachio. (Eggs, Milk, Wheat, Buckwheat, Peanuts, Shrimp, Crab, Walnut, Cashew Nuts) As of August 2026.
This page is an entry point we compiled from officially published information. Always make your final check against the official source.
Covers 28 items (pistachio not covered), this document covers part of the menu and points elsewhere for the rest
What is stated about severe allergies
Because allergic reactions vary by individual, the chart does not guarantee that symptoms will not occur, and customers are advised to consult a doctor if needed and judge for themselves.(machine translation)
Show the original
アレルギー反応には個人差があるため、この一覧表は症状が起こらないことを保証するものではなく、必要に応じて医師に相談したうえでご自身の判断で選ぶよう案内されています。
Select the allergens you need to avoid. We will tell you whether the published source document covers them.
Choose your allergens and we will prepare a Japanese sentence to show to the staff.
Some allergens cannot be checked here
This document covers only 28 of Japan's 29 listed items. The other 1 — including Pistachio — cannot be checked here.
If you avoid any of these, please check with the restaurant directly before visiting.
In addition, the published material cannot answer for Celery, Lupin, Mustard, Sulphur Dioxide and Sulphites — items that EU, International (Codex) require.
Learn more: how our allergen data works
How to check with this restaurant
Available as a "Calorie & Allergen Chart" PDF on the official Irori-an Kiraku page; the PDF is replaced with a new dated version each time it is revised.
Show the original
公式サイトの「いろり庵きらく」ページに掲載されているPDF「カロリー・アレルギー一覧表」で確認できます。改定のたびに新しい日付版のPDFに差し替わります。
This page carries food-allergen labeling information. Gluten-free claims and religious dietary exclusions are decided by different criteria.
Differences between stores
The material states that the menu offered differs between stores.
This chart applies to all locations except the Narita Airport store. It also lists some dishes limited to the "Ekisoto" locations (Shin-Koenji, Ningyocho) and others that are not offered at those locations, noted next to the dish names.(machine translation)
Show the original
この一覧表は成田空港店を除く全店舗共通です。また「エキソト(新高円寺店、人形町店)」限定のメニューと、逆にエキソト店舗では提供されないメニューがあり、品目名に注記されています。
Please confirm at the store you are visiting.
How to check the material
The original material, and how to read it.
See how to read the symbols (1)
いろり庵きらく カロリー・アレルギー一覧表
Irori-an Kiraku Calorie & Allergen Chart — This document is written in Japanese — Covers 28 items (pistachio not covered) (28 columns confirmed) — as of Aug 1, 2026
- Document size
An 11-page PDF calorie/allergen chart common to all Irori-an Kiraku locations except the Narita Airport store, divided into categories such as seasonal items, breakfast items, standard soba/udon, rice dishes, a la carte items, and location-limited items.
Show the original
PDF全11ページ、いろり庵きらく全店舗共通(成田空港店を除く)のカロリー・アレルギー一覧表。季節メニュー・朝食メニュー・定番そば/うどん・ごはんメニュー・単品・店舗限定メニューなどのカテゴリに分かれる。
- How menus are ordered
- Listed by category
- How to use it
The effective date is printed in the PDF filename and on every page header, and the file is replaced with a new dated version each time it is revised (this version is effective from August 1, 2026).
Show the original
PDFのファイル名と各ページの見出しに適用開始日が記載されており、改定のたびに新しい日付版に置き換わります(このPDFは2026年8月1日から適用)。
- Notes for reading
This chart marks with a circle each of the 28 designated allergen items only when the ingredient is used as a raw material. Alcoholic drinks (including non-alcoholic beer-style drinks) and any menu items not listed in this chart are not covered. Even for a blank column, the restaurant notes that shared cooking equipment and utensils used for other allergen-containing ingredients can cause unintentional trace contamination. In particular, soba and udon are boiled in the same pot, so buckwheat-allergic customers should be cautious with udon dishes too, even though the buckwheat column is blank for them. This chart does not apply to the Narita Airport location.
Show the original
この一覧表は、特定原材料および特定原材料に準ずるものの合計28品目について、原材料として使用されている場合にのみ〇印を付ける方式です。酒類(ノンアルコール飲料を含む)と、この表に掲載されていないメニューはアレルゲン情報の案内対象外です。〇印のない欄でも、店内では他のアレルゲンを含む原材料と共通の調理設備・器具を使用しているため、意図しない微量混入が起こり得るとされています。特にそばとうどんは同じ茹で釜で調理されているため、うどん商品のそば欄に印がなくても、そばアレルギーの方はご注意ください。成田空港店はこの一覧表の対象外です。
- Legibility notes
The PDF text is machine-readable and legible without zooming. Allergen item names are shown in both Japanese and English.
Show the original
文字として認識できるPDFで、拡大しなくても読める文字サイズです。アレルゲン品目名は日本語と英語の両方で表示されています。
- Document edition
Each page is printed with "2026.8.1~" (effective from August 1, 2026).
Show the original
各ページに「2026.8.1〜」と印字されています。
Confirmed to be the current document on Aug 20, 2026
How to read the symbols
The original document uses the symbols below. Our table shows the original symbol next to items with possible cross-contact.
| How it appears | Meaning |
|---|---|
| 〇 | A circle in this column means that ingredient is used as a raw material in that dish. Show the originalその原材料がメニューの材料として使われていることを示す印です。 |
This document does not state, per symbol, the scope of possible cross-contact (a shared fryer, a shared line, and so on).
Details
Allergy notes
Irori-an Kiraku (all locations except the Narita Airport store) publishes a calorie/allergen PDF chart marking, with a circle, which of the 28 designated Japanese allergen items (8 mandatory + 20 related) are used as raw materials in each dish. Alcoholic drinks (including non-alcoholic beer-style drinks) and any menu items not listed in the chart are not covered. Even for items without a circle, the restaurant notes that shared cooking equipment and utensils used for other allergen-containing ingredients can cause unintentional trace contamination, and specifically that soba and udon are boiled in the same pot, so buckwheat-allergic customers should be cautious with udon dishes too. The chain does not offer ingredient substitution or removal for allergens.
Show the original
いろり庵きらく(成田空港店を除く)は、カロリー・アレルギー一覧表をPDFで公開しており、特定原材料8品目と特定原材料に準ずるもの20品目、合計28品目について、原材料として使用されている品目に〇印を付ける方式で示しています。酒類(ノンアルコール飲料を含む)と、この表に掲載されていないメニューについてはアレルゲン情報の案内対象外です。〇印のない品目でも、店内では同じ調理設備・器具を他のアレルゲンを含む原材料と共通で使用しているため、意図しない微量混入が起こり得るとされています。特にそばとうどんは同じ茹で釜で調理されているため、うどん商品にもそばアレルギーの方はご注意ください。食材の変更や除去によるアレルゲン対応は行っていません。
Leaving ingredients out on request
The chain explicitly states it does not offer ingredient substitution or removal for allergens.
Show the original
食材の変更や取り除くなどのアレルゲン除去対応は行っていないと明記されています。
What is actually possible differs by store and by situation.
Allergy-friendly menu
There is no separate low-allergen menu; instead, every regular-menu item is checked individually against this one chart for allergen content.
Show the original
低アレルゲン向けの専用メニューという案内はなく、通常メニュー全品について本一覧表で個別に原材料の含有有無を確認する形式です。
Official Site & Links
Menu names in your language are machine-translated.
Found an error in the allergen information?
Please tell us if anything here differs from the official information. Safety-related reports take priority, and we hide the affected entry until we have checked it. If you are about to eat, please check with the venue rather than waiting for us.
Report an error in this allergen information