HUB
Franchise
All 9 allergens Japan requires can be checked in the official document. Plus 19 recommended items, excluding Pistachio. (Eggs, Milk, Wheat, Buckwheat, Peanuts, Shrimp, Crab, Walnut, Cashew Nuts) As of September 2026.
This page is an entry point we compiled from officially published information. Always make your final check against the official source.
Covers 28 items (pistachio not covered), this document covers part of the menu and points elsewhere for the rest
Select the allergens you need to avoid. We will tell you whether the published source document covers them.
Choose your allergens and we will prepare a Japanese sentence to show to the staff.
Some allergens cannot be checked here
This document covers only 28 of Japan's 29 listed items. The other 1 — including Pistachio — cannot be checked here.
If you avoid any of these, please check with the restaurant directly before visiting.
In addition, the published material cannot answer for Celery, Lupin, Mustard, Sulphur Dioxide and Sulphites — items that EU, International (Codex) require.
Learn more: how our allergen data works
How to check with this restaurant
Check the allergen table (PDF) posted on the official website, which shows usage per item across the HUB main menu, the 82 ALE HOUSE menu, and collaboration-event items. For items not listed in the table, contact HUB's customer service by email.
Show the original
公式サイトに掲載されているアレルギー一覧表(PDF)で、HUB本体メニュー・82 ALE HOUSEメニュー・コラボ企画メニューごとの使用状況を確認できます。表に記載のない商品については、お客様窓口(メールアドレス)への問い合わせが必要です。
This page carries food-allergen labeling information. Gluten-free claims and religious dietary exclusions are decided by different criteria.
Differences between stores
The material states that the menu offered differs between stores.
Lunch-only locations and the HUB Asakusa store offer a menu that partially differs from other locations. We recommend checking the specific menu lineup for the store you plan to visit beforehand.(machine translation)
Show the original
ランチ営業のみの店舗やHUB浅草店では、掲載されているメニューの一部が他の店舗と異なります。来店予定の店舗のメニュー構成を事前に確認することをおすすめします。
Please confirm at the store you are visiting.
How to check the material
The original material, and how to read it.
See how to read the symbols (2)
HUB食物アレルギー情報(HUB本体・82 ALE HOUSE・コラボ企画をまとめた1枚のPDF)
HUB Food Allergy Information (a single PDF covering the HUB main menu, 82 ALE HOUSE, and collaboration-event items) — This document is written in Japanese — Covers 28 items (pistachio not covered) (28 columns confirmed) — as of Sep 1, 2026
- Document size
A 3-page PDF (page 1: HUB's main menu, page 2: the 82 ALE HOUSE menu, page 3: collaboration-event and drink items), each page showing a table covering 28 allergen items
Show the original
PDF全3ページ(1ページ目:HUB本体メニュー、2ページ目:82 ALE HOUSEメニュー、3ページ目:コラボ企画・ドリンクメニュー)、各ページに食物アレルギー物質28品目の一覧表を掲載
- How menus are ordered
- Listed by category
- How to use it
The information in this table reflects the time it was published. It is updated as products change, so we recommend checking current details before your visit.
Show the original
表示内容は掲載時点のものです。商品の変更にあわせて随時更新されるため、最新の状況は来店前に確認することをおすすめします。
- Notes for reading
This document does not tell you anything about menu items that are not listed in it — for those, you need to contact HUB's customer service by email directly. Also note that in-store cooking uses shared equipment with other allergen-containing ingredients, so even items without a mark may carry a risk of cross-contact. Lunch-only locations and the HUB Asakusa store offer a menu that partially differs from other locations.
Show the original
この表に記載されていないメニューについては、この文書だけでは分かりません。HUBのお客様窓口(メール)に直接問い合わせる必要があります。また、店内の調理工程ではアレルギー物質を含む他の原材料と共通の設備・器具を使用しているため、印のない品目でも混入が起こる可能性がある点にご留意ください。ランチ営業のみの店舗やHUB浅草店では、掲載されているメニューの一部が他の店舗と異なります。
- Legibility notes
This is a text-based table-format PDF; the two symbols used are readable as text, not embedded as images.
Show the original
文字ベースの表形式PDFで、●・△の記号もテキストとして読み取れる。画像化はされていない。
- Document edition
As of September 1, 2026
Show the original
2026年9月1日現在
Confirmed to be the current document on Aug 12, 2026
How to read the symbols
The original document uses the symbols below. Our table shows the original symbol next to items with possible cross-contact.
| How it appears | Meaning |
|---|---|
| ● | Indicates the ingredient is used directly in the dish.Show the originalその原材料を直接使用していることを示す |
| △ | Indicates a possibility of cross-contact during cooking/production (not direct use). Show the original調理や製造の工程で混じり込む可能性があることを示す(直接の使用ではない) |
This document does not state, per symbol, the scope of possible cross-contact (a shared fryer, a shared line, and so on).
Details
Allergy notes
HUB publishes a PDF table showing, for each menu item, whether it contains any of the 28 allergen items covered by Japan's mandatory 9-item and recommended 19-item lists. This document does not cover menu items that aren't listed in it, so for those you need to contact HUB's customer service by email. Because in-store cooking handles ingredients containing multiple allergens using shared equipment, even items without a mark may carry a risk of cross-contact. Lunch-only locations and the HUB Asakusa store offer a partially different menu from other locations.
Show the original
HUBでは、食品表示法の義務9品目と推奨のもの19品目を合わせた28品目について、メニューごとにアレルギー物質の使用状況を一覧表(PDF)で公開しています。この表に記載のないメニューについては、この文書だけでは分からないため、お客様窓口(メール)への問い合わせが必要です。店内の調理では、複数のアレルギー物質を含む原材料を共通の設備・器具で扱っているため、印のない商品にも混入が起こる可能性があります。ランチ営業のみの店舗やHUB浅草店では、掲載されているメニューの一部が他の店舗と異なります。
Official Site & Links
Menu names in your language are machine-translated.
Found an error in the allergen information?
Please tell us if anything here differs from the official information. Safety-related reports take priority, and we hide the affected entry until we have checked it. If you are about to eat, please check with the venue rather than waiting for us.
Report an error in this allergen information