天丼てんやTenya
Franchise
All 9 allergens Japan requires can be checked in the official document. Plus 20 recommended items. (Eggs, Milk, Wheat, Buckwheat, Peanuts, Shrimp, Crab, Walnut, Cashew Nuts) As of August 2026.
This page is an entry point we compiled from officially published information. Always make your final check against the official source.
Covers 29 items
Select the allergens you need to avoid. We will tell you whether the published source document covers them.
Choose your allergens and we will prepare a Japanese sentence to show to the staff.
Some allergens cannot be checked here
If you avoid any of these, please check with the restaurant directly before visiting.
In addition, the published material cannot answer for Celery, Lupin, Mustard, Sulphur Dioxide and Sulphites — items that EU, International (Codex) require.
Learn more: how our allergen data works
How to check with this restaurant
You can check the official allergen table (PDF). For dishes not listed there, the chain asks customers to contact the restaurant or its head-office customer service line.
Show the original
公式サイトのアレルギー一覧表(PDF)でご確認いただけます。一覧に記載のない商品については、店舗または本部のお客様相談室へ問い合わせるよう案内されています。
This page carries food-allergen labeling information. Gluten-free claims and religious dietary exclusions are decided by different criteria.
Differences between stores
The material states that preparation and how removal requests are handled differ between stores.
At restaurants that sell both udon and soba, the noodles are boiled in the same equipment, so a trace amount of buckwheat can unintentionally end up in an udon dish. This does not apply at restaurants that only serve udon.(machine translation)
Show the original
うどんとそばの両方を扱う店舗では茹で麺機を共用しているため、うどんのメニューにそばがごく微量混じる可能性があります。うどんのみを扱う店舗ではこの点は該当しません。
Please confirm at the store you are visiting.
How to check the material
The original material, and how to read it.
See how to read the symbols (4)
天丼てんや 栄養成分・アレルギー一覧表
Tenya nutrition and allergen table — Covers 29 items (29 columns confirmed) — as of Aug 19, 2026
- Document size
A 2-page PDF listing roughly 60 items across 6 categories — seasonal menu/bento, seasonal tempura (a la carte and assortments), rice-bowl bento, tempura a la carte, tempura assortments, and side menu — each row also carrying calories, protein, fat, carbohydrate and sodium.
Show the original
PDF全2ページ。季節メニュー・弁当/季節の天ぷら(単品・盛合わせ)/天丼弁当/天ぷら(単品)/天ぷら盛合わせ/サイドメニューの6カテゴリにわたり60品目前後を掲載。各行にはカロリー・たんぱく質・脂質・炭水化物・食塩相当量の栄養成分値も併記されています。
- How menus are ordered
- Listed by category
- How to use it
For dishes not listed in this table, the chain asks customers to check with the restaurant or its head-office customer service line.
Show the original
この一覧に記載のない商品については、店舗または本部のお客様相談室への確認が案内されています。
- Notes for reading
The table covers 29 items: the 9 mandatory allergens (egg, milk, wheat, buckwheat, peanut, shrimp, crab, walnut, cashew nut) plus 20 recommended items (almond, abalone, squid, salmon roe, orange, kiwifruit, beef, sesame, salmon, mackerel, soy, chicken, banana, pistachio, pork, macadamia nut, peach, yam, apple, gelatin). Pistachio has not yet been confirmed one way or the other for any item on this table. In-store cooking equipment, dishware, and frying oil are not separated by item, so an item with no mark still cannot rule out unintentional trace cross-contact. The tempura batter is used in common across every fried item, so shrimp, squid, and similar ingredients may unintentionally end up in any fried dish. At restaurants that serve both udon and soba, the noodles are boiled in the same equipment, so a trace amount of buckwheat can unintentionally end up in an udon dish (not the case where only udon is served). Condiments used to taste — shichimi pepper, salt, soy sauce and the like — are not covered by this table.
Show the original
対象は卵・乳・小麦・そば・落花生・えび・かに・くるみ・カシューナッツの法定9品目と、アーモンド・あわび・いか・いくら・オレンジ・キウイフルーツ・牛肉・ごま・さけ・さば・大豆・鶏肉・バナナ・ピスタチオ・豚肉・マカダミアナッツ・もも・やまいも・りんご・ゼラチンの推奨20品目、計29品目です。ピスタチオについては、掲載されている全品目でいまだ確認が完了しておらず、この表では判断できません。店内の調理器具・食器・揚げ油は品目ごとに使い分けられていないため、印のない品目についても意図しない微量混入の可能性は排除できません。天ぷらの衣はすべての食材で共通して使われているため、揚げ物全般でえびやいかなどが意図せず混じる可能性があります。うどんとそばの両方を扱う店舗では茹で麺機を共用しているため、うどんのメニューにそばがごく微量混じることがあります(うどんのみの店舗ではこの心配はありません)。七味唐辛子・塩・しょうゆなど、お好みで使う調味料はこの一覧の対象に含まれていません。
- Legibility notes
A clearly laid-out PDF with 29 marks per row alongside the nutrition figures; the text is extractable, not an image.
Show the original
栄養成分値と29品目の記号が横一列に並ぶ、整った表形式のPDFです。画像ではなくテキストとして抽出できます。
Confirmed to be the current document on Aug 23, 2026
How to read the symbols
The original document uses the symbols below. Our table shows the original symbol next to items with possible cross-contact.
| How it appears | Meaning | Cross-contact scope |
|---|---|---|
| ● | Shown when the item is used as an ingredient.Show the originalその品目を原材料として使用していることを示します。 | The scope of possible cross-contact is not specified |
| ▲ | Shown when the item is not used as an ingredient, but may unintentionally appear in trace amounts because the manufacturer's own factory or production line also makes other items containing that allergen. Show the original原材料としては使用していないものの、製造元の工場や製造ラインで同じアレルゲンを含む他の食品も作られていることを通じて、ごく微量の意図しない混入が起こり得ることを示します。 | Handled on the same factory line |
| 調査中 | Means the chain has not yet finished confirming this item — it is not a statement that the item is absent, only that the answer is not yet settled. Show the originalこの品目について、現時点ではまだ確認が完了していないことを示します。「含まれていない」という意味ではなく、情報がまだ確定していないという意味です。 | The scope of possible cross-contact is not specified |
| (空欄) | An unmarked cell in this table reflects our own reading that the ingredient was not identified as used and that there is no manufacturer cross-contact information for it either. The table is a matrix with one column per item (29 items), and ●, ▲, and 調査中 (under investigation) are all defined in the legend — we confirmed that only these marks or a blank occur in the cells. The source document itself does not explicitly define this blank state, and it is not a guarantee against unintended trace cross-contact. Show the originalこの表で記号（●・▲・調査中のいずれか）が付いていない欄は、原材料としての使用が確認できず、製造元からのコンタミネーション情報もないことを示す当サイトの判断です。表は29品目それぞれに列を持つマトリクス形式で、●・▲・調査中はすべて凡例で定義されており、セルに出現するのはこれらの記号か空欄のみであることを確認しています。文書自体がこの空欄の状態を明示的に定義しているわけではなく、意図しない微量混入の可能性を否定するものでもありません。 | The scope of possible cross-contact is not specified |
Details
Allergy notes
Tenya publishes a table showing, for the 9 mandatory items — egg, milk, wheat, buckwheat, peanut, shrimp, crab, walnut, and cashew nut — plus 20 recommended items (almond, abalone, squid, salmon roe, orange, kiwifruit, beef, sesame, salmon, mackerel, soy, chicken, banana, pistachio, pork, macadamia nut, peach, yam, apple, gelatin), 29 items in total, whether each is used as an ingredient or whether it may appear in trace amounts through the manufacturer's own factory. Pistachio has not yet been confirmed one way or the other for any item, so the table cannot answer that question yet. In-store cooking equipment, dishware, and frying oil are not separated by item, so it is stated that even an item with no mark cannot rule out unintentional trace cross-contact. The tempura batter is used in common across every fried item, so it is said that shrimp, squid, and similar ingredients may unintentionally end up in any fried dish. At restaurants that serve both udon and soba, the noodles are boiled in the same equipment, so a trace amount of buckwheat can unintentionally end up in an udon dish (this does not apply where only udon is served). Condiments used to taste, such as shichimi pepper, salt, and soy sauce, are not covered by this table. For dishes not listed, the chain directs customers to ask the restaurant or its head-office customer service line.
Show the original
天丼てんやでは、卵・乳・小麦・そば・落花生・えび・かに・くるみ・カシューナッツの法定9品目と、アーモンド・あわび・いか・いくら・オレンジ・キウイフルーツ・牛肉・ごま・さけ・さば・大豆・鶏肉・バナナ・ピスタチオ・豚肉・マカダミアナッツ・もも・やまいも・りんご・ゼラチンの推奨20品目を合わせた29品目について、原材料として使用しているか、製造元の工場を通じてごく微量混入する可能性があるかを一覧表でご確認いただけます。ピスタチオについては、掲載されている全品目でいまだ確認が完了しておらず、この表では判断できません。店内の調理器具・食器・揚げ油は品目ごとに使い分けられていないため、印のない品目についても意図しない微量混入の可能性は排除できないとされています。天ぷらの衣はすべての食材で共通して使われているため、揚げ物全般でえびやいかなどが意図せず混じる可能性があるとのことです。うどんとそばの両方を提供する店舗では茹で麺機を共用しているため、うどんのメニューにそばがごく微量混じることがあります(うどんのみを扱う店舗ではこの心配はありません)。七味唐辛子・塩・しょうゆなど、お好みで使う調味料はこの一覧の対象に含まれていません。一覧に記載のない商品については、店舗または本部のお客様相談室への確認が案内されています。
Official Site & Links
Menu names in your language are machine-translated.
Found an error in the allergen information?
Please tell us if anything here differs from the official information. Safety-related reports take priority, and we hide the affected entry until we have checked it. If you are about to eat, please check with the venue rather than waiting for us.
Report an error in this allergen information