山岡家Yamaokaya
Franchise
All 9 allergens Japan requires can be checked in the official document. Plus 7 recommended items. (Eggs, Milk, Wheat, Buckwheat, Peanuts, Shrimp, Crab, Walnut, Cashew Nuts) As of May 2026.
This page is an entry point we compiled from officially published information. Always make your final check against the official source.
What is stated about severe allergies
The chain states explicitly that this information is not a guarantee that a customer's allergic symptoms will not occur. It also states that other allergens may be introduced unintentionally during the manufacture of ingredients.(machine translation)
Show the original
この情報はお客様のアレルギー症状が発症しないことを保証するものではないと明記されています。原材料の製造工程で意図せず他のアレルギー物質が混入する可能性があるとも案内されています。
Select the allergens you need to avoid. We will tell you whether the published source document covers them.
Choose your allergens and we will prepare a Japanese sentence to show to the staff.
Some allergens cannot be checked here
This document covers only 16 of Japan's 29 listed items. The other 13 — including Almond, Abalone, Squid — cannot be checked here.
If you avoid any of these, please check with the restaurant directly before visiting.
In addition, the published material cannot answer for Celery, Lupin, Molluscs, Mustard, Sulphur Dioxide and Sulphites — items that EU, International (Codex) require.
This page carries food-allergen labeling information. Gluten-free claims and religious dietary exclusions are decided by different criteria.
Differences between stores
The published material says nothing about differences between stores. Saying nothing is not saying there are none.
How to check the material
The original material, and how to read it.
See how to read the symbols (2)
山岡家基本商品・期間限定商品アレルゲン一覧
Yamaokaya regular and limited-time item allergen list — as of May 26, 2026
- Document size
A 3-page PDF. Pages 1-2 are the "Yamaokaya regular item allergen list" (one table continuing across the page break) and page 3 is the "Yamaokaya limited-time item allergen list". A single file covering the whole menu.
Show the original
PDF 3ページ。1〜2ページ目が「山岡家基本商品アレルゲン一覧」(同一表がページをまたいで続く)、3ページ目が「山岡家期間限定商品アレルゲン一覧」。単一ファイルに全メニューを掲載。
- How menus are ordered
- Listed by category
- Notes for reading
It covers the chain's own 16 items (egg, milk, wheat, peanut, walnut, buckwheat, shrimp, cashew nut, crab, soybean, sesame, pork, chicken, gelatin, apple and salmon), not the full statutory set of 27-29. A filled circle means the item is used as an ingredient; a triangle means it is contained in a different product made on the same line or in the same plant (so it may be mixed in). Cooking utensils and tableware are not separated in the restaurants, and other allergens are said to be able to be mixed in unintentionally during manufacture. Condiments left on the table are not covered by this list.
Show the original
対象は独自の16品目(卵・乳・小麦・落花生・くるみ・そば・えび・カシューナッツ・かに・大豆・ごま・豚肉・鶏肉・ゼラチン・りんご・さけ)で、法定の27〜29品目のフルセットではありません。●は原材料として使用していることを、△は同一ライン・同一工場内の別の製造品に含まれている(混入の可能性がある)ことを示します。店内では調理器具・食器の使い分けをしておらず、製造工程で意図せず他のアレルギー物質が混入する可能性があるとされています。テーブルに置かれた調味料の使用は、この一覧の対象に含まれていません。
Confirmed to be the current document on Aug 10, 2026
How to read the symbols
The original document uses the symbols below. Our table shows the original symbol next to items with possible cross-contact.
| How it appears | Meaning | Cross-contact scope |
|---|---|---|
| ● | Used as an ingredient.Show the original原材料として使用しています。 | The scope of possible cross-contact is not specified |
| △ | Indicates an ingredient that is also used in a different product made on the same production line or in the same plant, so it may be mixed in. Show the original同一の製造ライン・同一工場内で作られる別の製品にも使われている原材料であることを示します(混入の可能性)。 | Handled on the same factory line |
Details
Allergy notes
The official website publishes a PDF of allergen information covering both the regular menu and limited-time items. It lists 16 items — egg, milk, wheat, peanut, walnut, buckwheat, shrimp, cashew nut, crab, soybean, sesame, pork, chicken, gelatin, apple and salmon — and does not cover some of the labelling-designated items, such as squid, orange and kiwifruit. Cooking utensils and tableware are not separated in the restaurants, and other allergens may be introduced unintentionally during the manufacture of ingredients. Always check the latest information with the restaurant or on the official website.
Show the original
公式サイトで基本メニューと期間限定メニューをまとめたアレルギー情報をPDFで公開しています。掲載対象は卵・乳・小麦・落花生・くるみ・そば・えび・カシューナッツ・かに・大豆・ごま・豚肉・鶏肉・ゼラチン・りんご・さけの16品目で、いか・オレンジ・キウイフルーツなど一部の食品表示上の特定原材料等は掲載されていません。店内では調理器具や食器の使い分けをしておらず、原材料の製造工程で意図せず他のアレルギー物質が混入する可能性があります。最新情報は必ず店舗または公式サイトでご確認ください。
Official Site & Links
Menu names in your language are machine-translated.
Found an error in the allergen information?
Please tell us if anything here differs from the official information. Safety-related reports take priority, and we hide the affected entry until we have checked it. If you are about to eat, please check with the venue rather than waiting for us.
Report an error in this allergen information